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Jetro Restaurant Depot in New York, NY is seeking an Assistant Seafood Manager to support the seafood department operations, ensuring product quality and inventory accuracy while supervising staff and maintaining efficient daily activities.
The role focuses on upholding company standards, assisting with merchandising, and ensuring compliance with food safety and receiving processes in a retail/warehouse environment.
Job Summary
The Assistant Seafood Manager supports the overall operation of the seafood department, ensuring product quality, inventory accuracy, and consistent execution of company standards. This role assists with supervising staff and maintaining efficient daily operations.
The Assistant Seafood Manager supports the overall operation of the seafood department, ensuring product quality, inventory accuracy, and consistent execution of company standards. This role assists with supervising staff and maintaining efficient daily operations.
Primarily retail or warehouse environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.