Assistant Restaurant Manager - We Do Days!

Ruby Slipper Restaurant Group; Franklin (TN); On-site; USD 45,000 - 65,000; Full time

Job summary

Ruby Slipper Restaurant Group is seeking an enthusiastic Assistant Restaurant Manager to lead our growing brunch concept in Franklin, TN. This full-time role involves managing staff, overseeing operations, and ensuring a memorable dining experience. With competitive benefits and opportunities for growth, it's an ideal position for motivated leaders who excel in a team environment.

Benefits

Medical and Dental Group Benefits

Generous Profit-based Bonus Plan

401K Plan with employer match

Paid Time Off

Opportunity for Growth and Pay Increases

Family Meal and Discounts

Qualifications

• 2-3 years of Restaurant Manager experience in a high-volume restaurant.
• Experience in both FOH and BOH management.
• Proven passion for hospitality and a solid leadership presence.

Responsibilities

• Manage restaurant operations and staff to ensure exceptional dining experience.
• Focus on local marketing and community engagement.
• Serve as primary leadership role in the absence of the GM.

Skills

Leadership

Communication

Team Development

Job description

Join to apply for the Assistant Restaurant Manager - We Do Days! role at Ruby Slipper Restaurant Group

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Join to apply for the Assistant Restaurant Manager - We Do Days! role at Ruby Slipper Restaurant Group

Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch

Why Would You Want To Work Here?

WE DO DAYS! Work a full-time job and be home for dinner!

Ruby NEEDS

An experienced Restaurant Manager who is excited about running a growing brunch-only concept restaurant.

Ruby WANTS

A motivated morning person who can manage both pancakes and people. We want someone who will take charge of the restaurant while helping their staff reach their full potential, while ensuring an exceptional dining experience for every guest every time.

The Highlights Of a Successful Restaurant Manager

• Focus on local restaurant marketing for the Nashville area
• 2 - 3 Years of Restaurant Manager experience in a fast paced, high-volume, full-service restaurant
• Serve as primary leadership role in the absence of the GM
• Prior FOH and BOH Management experience required
• Preferred candidates will have strong BOH leadership experience
• An upward trajectory career path and responsibility with a proven passion in hospitality
• A solid leader that values and respects all employees while earning their respect
• Clear communication skills both verbally and in writing
• Team Development and Commitment
  
  

Ruby's Competitive Benefits Include

• Medical and Dental Group Benefits
• Company provided Life Insurance Benefits
• Paid Time Off
• Generous Profit-based Bonus Plan
• 401K Plan with employer match
• Opportunity for Growth and Pay Increases
• Family Meal and Discounts
• Come as you are! We take pride in our individuality!
  
  

The Ruby Slipper Restaurant Group Story

Ruby Slipper Restaurant Group is a growing restaurant group in the Southern United States. Born from a small storefront in New Orleans’ Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!). Both Ruby Slipper Café and Ruby Sunshine put a Big Easy twist on Southern brunch classics. We believe that there’s no place like brunch. It’s not just food, or a meal, it’s a culture! A common ground, a community, a lifestyle – we’re all about #thatbrunchlife!

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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