Assistant Restaurant Manager (Montgomery County, MD)

Roy Rogers Restaurants; Gaithersburg (MD); On-site; Full time

Job summary

Roy Rogers Restaurants is seeking an Assistant Restaurant Manager in Gaithersburg, MD. The role involves managing daily operations, leading a team, and ensuring high-quality service. Ideal candidates have restaurant management experience and a passion for customer service. Join a team that values dedication and offers growth opportunities.

Benefits

Competitive salary

Comprehensive Medical, Dental, Vision, and Life Insurance

Short and Long-Term Disability Insurance

Paid Time Off & Holidays

401(k) and Bonus Plans

Tuition and Gym Reimbursement

Free Meals when working

Qualifications

• 2 years of restaurant management experience preferred.
• Quick Service Restaurant experience is a plus.

Responsibilities

• Assist in managing daily restaurant operations.
• Lead and inspire a team, fostering a positive work environment.
• Engage with customers, addressing concerns professionally.

Skills

Leadership

Customer Service

Operational Excellence

Education

High School Diploma or GED

Job description

Assistant Restaurant Manager (Montgomery County, MD)

Join to apply for the Assistant Restaurant Manager (Montgomery County, MD) role at Roy Rogers Restaurants

Assistant Restaurant Manager (Montgomery County, MD)

1 week ago Be among the first 25 applicants

Join to apply for the Assistant Restaurant Manager (Montgomery County, MD) role at Roy Rogers Restaurants

Are You Ready to Lead and Inspire?

Roy Rogers Restaurants is seeking a dynamic and motivated Assistant Restaurant Manager to join our team. If you have a passion for exceptional service and a drive for operational excellence, we want you!

Are You Ready to Lead and Inspire?

Roy Rogers Restaurants is seeking a dynamic and motivated Assistant Restaurant Manager to join our team. If you have a passion for exceptional service and a drive for operational excellence, we want you!

What You’ll Do

• Assist in managing daily restaurant operations, ensuring top-notch customer service and high-quality food standards.
• Lead and inspire a team, fostering a positive and productive work environment.
• Implement and uphold all company policies and procedures.
• Handle full-cycle recruitment, inventory management, ordering supplies, and maintaining restaurant cleanliness and organization.
• Engage with customers, addressing any concerns or feedback with professionalism and a smile.
• Contribute to achieving financial goals by managing budgets, controlling costs, and maximizing revenue.
  
  

Qualifications

• 2 years of restaurant management experience preferred.
• Quick Service Restaurant (QSR) experience is a plus, but not required – we will train enthusiastic and committed individuals!
• High School Diploma or GED.
• Possess a valid driver’s license and proper car insurance coverage for business-related travel.
  
  

What We Offer

• Competitive salary
• Comprehensive Medical, Dental, Vision, and Life Insurance.
• Short and Long-Term Disability Insurance.
• Paid Time Off & Holidays.
• 401(k) and Bonus Plans.
• Tuition and Gym Reimbursement.
• Free Meals when working.
  
  

Why Roy Rogers? Join a team where your contributions matter. At Roy Rogers Restaurants, we value dedication, innovation, and teamwork. We offer growth opportunities and support your career development. If you are ready to take your career to the next level with a company that values your hard work and dedication, we want to hear from you! Apply now and become a part of the Roy Rogers team.

Roy Rogers Restaurants / Plamondon Enterprises, Inc. is an equal-opportunity employer and participates in the federal government's E-Verify program.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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