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Assistant Restaurant Manager - Join the Bay Areas Tastiest Party!

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Cupertino (CA)

On-site

USD 63,000 - 75,000

Full time

Today
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Job summary

Join a vibrant restaurant group in San Francisco as an Assistant Restaurant Manager! This role involves leading a passionate team, ensuring excellent guest experiences, and managing restaurant operations in a lively environment. Ideal candidates have a guest-first attitude, leadership skills, and experience in restaurant management. The position offers a competitive salary, bonus program, and various benefits, including medical coverage and training funds. Be part of a fun and supportive work culture while enjoying a healthy work-life balance.

Benefits

Medical benefits (including vision and dental)
Vacation pay
Employee discounts
Training funds
Laptop
Company cell phone
Healthy work-life balance

Qualifications

  • 1-3 years of restaurant management experience in a full-service setting.
  • Experience with financials (P&L, operational reports) and inventory control.

Responsibilities

  • Lead a dynamic team in a fast-paced restaurant environment.
  • Deliver exceptional guest experiences and maintain operational efficiency.

Skills

Leadership
Guest-first attitude
Hospitality
Decision making

Tools

Toast POS
Microsoft Office
Google Workspace

Job description

Assistant Restaurant Manager - Join the Bay Area's Tastiest Party!

Yo, flavor fanatics and hospitality heroes! Our epic restaurant group is turning up the heat in the Bay Area, and we're looking for an Assistant Restaurant Manager to bring the sizzle to our San Francisco location. If you're ready to dive into a world of bold Middle Eastern cuisine, good vibes, and nonstop fun, this is your chance to shine!

What's the Vibe?

Imagine a fast-paced, casual fine-dining hotspot serving authentic Middle Eastern dishes made fresh daily with ingredients straight from the source. We offer vibrant plates, a great selection of beer, wine, and premium non-alcoholic drinks, along with dine-in, take-out, and catering options that keep the party going. Our front-of-house (FOH) and back-of-house (BOH) teams are trained to deliver service that's both friendly and flawless, supported by strong programs.

Who Are We Looking For?

We seek a high-energy Assistant Restaurant Manager with a guest-first attitude, leadership skills, and the ability to thrive in our lively, dynamic environment. If you have 1-3 years of restaurant management experience in a full-service setting and enjoy working with tech like Toast POS, you're our kind of candidate!

What Do You Get?

  • A fun and supportive work environment emphasizing teamwork, care, integrity, and growth.
  • A comprehensive training program to develop your management skills.
  • Base salary up to $75K plus a bonus program to recognize your contributions.
  • Benefits: medical (including vision and dental), vacation pay, and employee discounts.
  • Training funds to enhance your leadership capabilities.
  • A laptop and company cell phone to keep you connected.
  • A healthy work-life balance to enjoy your personal time.

Ideal Candidate Traits:

  • A passion for food and people
  • Genuine hospitality skills that make guests feel like family
  • Leadership ability to motivate and communicate effectively with your team
  • The agility to make quick decisions and keep operations smooth
  • Knowledge of wine and beer pairing
  • Experience with financials (P&L, operational reports) and inventory control
  • Familiarity with Toast POS, Microsoft Office, and Google Workspace
  • Bonus: event management skills for catering and special events

Why Join Us?

This isn't just a job—it's a chance to lead with passion, grow within a talented team, and make every shift an exciting adventure. If you're ready to elevate the guest experience and have fun doing it, we're eager to welcome you onboard!

Apply Today!

Join the tastiest crew in San Francisco and help us create something legendary!

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