Assistant Restaurant Manager (54TH AND L ST)

Bremer Restaurant Management, Inc.

Omaha (NE)

On-site

USD 23,000 - 28,000

Full time

7 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Paid Time Off
Free meals every shift
Team outings & recognition

Job summary

Taco John’s is seeking an Assistant Restaurant Manager in Omaha to help lead shifts, coach a fast-paced team, and drive sales and customer service excellence. You will work closely with the GM to ensure operational targets are met and the restaurant runs smoothly in the GM’s absence.

Ideal candidates are proven leaders with experience in fast food, strong communication, and a passion for developing people. Evening and weekend availability is required; a valid driver's license is preferred.

Qualifications

  • Proven experience as a Shift Lead or Assistant Manager (fast food preferred).
  • A leader who sets the tone, not just follows it.
  • Ability to manage high-volume shifts and make real-time decisions.

Responsibilities

  • Partner with the GM to hit sales, labor, and profit goals.
  • Lead shifts with confidence—coach, develop, and hold your team accountable.
  • Build a strong, reliable crew through training and motivation.
  • Ensure speed, accuracy, and top-tier customer experience.
  • Step into leadership—run the restaurant in the GM's absence.

Skills

Leadership
Communication
Team building
Decision making

Job description

Assistant Restaurant Manager

Taco John's - 54TH AND L ST

At Taco John's, we're looking for a driven, experienced restaurant leader . If you thrive in fast-paced environments, know how to build strong teams, and desire to be developed to a GM-this is your opportunity.

What You'll Do
  • - Partner with the General Manager to hit sales, labor, and profit goals
  • - Lead shifts with confidence- coach, develop, and hold your team accountable
  • - Build a strong, reliable crew through training and motivation
  • - Ensure speed, accuracy, and top-tier customer experience
  • - Step into leadership- run the restaurant in the GM's absence

---

What We're Looking For
  • - Proven experience as a Shift Lead or Assistant Manager (fast food preferred)
  • - A leader who sets the tone , not just follows it
  • - Ability to manage high-volume shifts and make real-time decisions
  • - Strong communication and team-building skills
  • - Availability for evenings and weekends
  • - Valid driver's license

---

Compensation & Perks
  • - $17-$20/hour (DOE)
  • - Medical, dental, vision, life & disability insurance
  • - Paid Time Off
  • - Free meals every shift
  • - Team outings, contests, and recognition programs
  • - Casual dress code

---

Who Succeeds Here
  • - Hands-on leaders (not desk managers)
  • - Competitive and goal-oriented
  • - Passionate about developing people
  • - Looking for long-term growth , not just a job

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