Assistant Restaurant Manager

Popeyes; Vancouver (WA); On-site; USD 45,000 - 60,000; Full time

Job summary

A leading fast food restaurant chain seeks a Restaurant Manager in Vancouver, WA to provide outstanding customer service and lead a team. Responsibilities include overseeing daily operations, training staff, and ensuring a high-quality dining experience for guests. The ideal candidate will be passionate about the food industry, able to handle the physically demanding nature of the role, and committed to fostering a collaborative work environment.

Benefits

Health insurance

Life insurance

Paid time off

Vision insurance

Qualifications

• Must be at least eighteen (18) years of age.
• Able to work in a fast-paced environment.
• Willing to learn all areas of restaurant operations.

Responsibilities

• Oversee guest services and resolve issues.
• Manage food and chicken orders.
• Train and coach team members.
• Run daily shifts and adhere to safety regulations.

Skills

Customer Service

Team Leadership

Integrity

Problem Solving

Time Management

Job description

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing to the collaborative spirit of the team, be energized by the opportunity to learn, grow, and explore your career potential.

Essential Duties and Responsibilities

• Oversee guest services and resolve issues.
• Manage food and chicken orders.
• Train and coach team members.
• Run daily shifts.
• Adhere to all safety and sanitation regulations.
• Unload and stock inventory items as needed.
• Maintain prompt and regular attendance on assigned shifts.
• Act with integrity and honesty, and promote the culture of High Noon Popeyes.
• Must be at least eighteen (18) years of age.
• Work comfortably in a fast-paced environment.
• Interact positively and professionally with Guests and coworkers.
• Willing to learn all areas of restaurant operations and work multiple stations.
• Available to work evenings, weekends, and holidays.

Physical Demands

• Lift up to 50 pounds occasionally, and up to 15 pounds frequently.
• Carry products/boxes weighing up to 60 pounds.
• Operate registers consistently.
• Handle product preparation regularly.
• Kneel and follow proper lifting procedures.
• Stooping and picking up supplies and trash frequently.
• Push to open and close doors, coolers, and freezers.
• Stand during customer service and training.
• Communicate effectively with team members and Guests.
• Lift for product preparation, stocking, and inventory.

Popeyes is an equal opportunity employer that makes employment decisions based on skills and experience. We encourage all qualified applicants to apply.

Benefits:

• Health insurance
• Life insurance
• Paid time off
• Vision insurance