Assistant Restaurant Manager

KENTUCKY FRIED CHICKEN MANAGEMENT PTE LTD; Town of Islip (NY); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading company in the fast-food industry is seeking a Shift/Assistant Restaurant Manager to oversee daily operations and manage team performance. The role demands a motivated individual with at least 2 years of experience in the food and beverage industry, who excels in communication and leadership. This position offers a range of benefits including annual leave, staff discounts, and opportunities for career progression.

Benefits

Annual Leave

Free Duty Meals

Medical Benefits

Training & Development

Career Progression

Qualifications

• Minimum NITEC with 2 years of working experience in F&B as a supervisor.
• Diligent team player with a passion for F&B operations.
• Good communication and leadership skills.

Responsibilities

• Manage day-to-day operations independently within budgeted guidelines.
• Hire, train, and retain team members.
• Ensure compliance with safety and hygiene policies.

Skills

Communication

Leadership

Teamwork

Multitasking

Education

Min NITEC

Tools

MS Words

Excel

Job description

As a Shift/ Assistant Restaurant Manager, you will:

• Manage day-to-day operations independently within budgeted guidelines
• Always delivering high-quality food and beverage products
• Responding efficiently and accurately to feedback and complaints
• Prepare employee schedules and ensure sufficient staffing for all shifts.
• Generating sales and meeting targets through proper execution of marketing strategies
• Hire, train, and retain team members
• Maintain Standards and Standard Operating Procedures for store operations
• Responsible for inventories and stock-taking activities
• Regularly inspect equipment to ensure they are maintained well and in good working order
• Comply with F&B safety and hygiene policies and procedures

We are looking for people who have:

• Min NITEC with 2 years of working experience in the F&B industry as a supervisor or in other industries
• Diligent team player passionate about F&B operation
• Good communication and leadership skills
• Ability to handle multiple tasks
• Working knowledge of MS Words /Excel and Email
• Determined and capable to work under pressure in a fast-paced environment

Benefits

• Annual Leave
• AWS and Various Incentives (T&C will apply)
• Free Duty Meals & Staff Discount
• Medical Benefits
• Insurance Coverage
• Training & Development
• Career Progression
• Long Service Awards