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Assistant Restaurant Manager

The company name is "The Wolak Group".

City of Syracuse (NY)

On-site

Full time

30+ days ago

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Job summary

An established franchise is seeking an enthusiastic Assistant Restaurant Manager to join their dynamic team. This role is pivotal in managing daily operations, ensuring exceptional guest service, and driving profitability. With a focus on team development, you will enjoy a supportive work environment that values your contributions. The company offers competitive pay, comprehensive benefits, and numerous opportunities for growth and development. If you thrive in a fast-paced environment and have a passion for hospitality, this is the perfect opportunity to advance your career.

Benefits

Competitive Pay
Discretionary Bonus Program
Tuition Reimbursement
Employee Assistance Program
Career Development
Ongoing Training
Health, Dental, and Vision Coverage
401K Savings
Paid Time Off
Free/Discounted Food

Qualifications

  • Prior management experience in a restaurant setting.
  • Ability to ensure excellence in guest service.

Responsibilities

  • Manage day-to-day operations of the restaurant.
  • Maximize profitability while ensuring guest satisfaction.

Skills

Management Experience
Guest Service Excellence
Profit Maximization
Flexible Schedule

Education

High School Diploma
Associate's Degree in Hospitality Management

Job description

The Wolak Group is currently hiring for an Assistant Restaurant Manager to join our network! We are an established Dunkin’ Franchise with 90+ locations and growing.

Nothing makes us happier than providing our guests with America’s favorite coffee, refreshing beverages, tasty baked goods and snacks. Our customers are the reason we are in business, so we strive every day to deliver exceptional service to our guests.

We’ll let you in on a little secret though... while everyone knows that America Runs on Dunkin’, at The Wolak Group, we know that Dunkin’ runs on our incredible team members. Ready to come run with us?

Here’s what’s in it for you:

To keep our amazing team running, employees at our restaurants enjoy a bunch of perks:

  • Competitive Pay ranging from $17.75-$20.40/hr! Compensation is based on skills/prior experience.
  • Discretionary bonus program/profit sharing
  • Tuition Reimbursement through Southern NH University
  • FREE Employee Assistance Program for all employees who have been with the Company for at least 30 days and their family members
  • Career development and growth
  • Ongoing training and development opportunities
  • Comprehensive health, dental, and vision coverage
  • 401K Savings to help you save for the future
  • Paid Time Off (PTO)
  • Free/discounted food and beverage items

Here’s who we are looking for:

  • Someone with prior management experience who will help manage the day-to-day operations of the Restaurant, ensuring excellence in guest service, and maximizing profitability.
  • Ability to work a flexible schedule including days, nights, weekends, and holidays.

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