Assistant Produce Manager

Jetro Restaurant Depot

Waterbury (CT)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
401(k) with Employer Match
Paid Time Off
Paid Holidays
Tuition Reimbursement Program
Supplemental Benefits

Job summary

Jetro Restaurant Depot in Waterbury, CT is seeking an Assistant Produce Manager to oversee the produce department operations, ensure product freshness, and support staff to drive sales and customer satisfaction.

The role emphasizes inventory accuracy, adherence to safety standards, and collaboration with a team in a warehouse/retail setting. Candidates should have experience in produce/retail operations and strong organizational skills.

Qualifications

  • Experience in produce, grocery, retail, or warehouse operations.
  • Strong knowledge of product handling, rotation, and stock management.
  • Ability to identify product quality issues and maintain freshness standards.
  • Experience working in a team-oriented, fast-paced environment.
  • Strong organizational and communication skills.
  • Basic proficiency in Microsoft Excel or similar tools.

Responsibilities

  • Support daily operations of the produce department to ensure product availability, quality, and presentation.
  • Assist in maintaining accurate inventory levels through proper stock control and product rotation.
  • Ensure all produce is handled, stored, and displayed in accordance with company and food safety standards.
  • Monitor product quality and freshness, ensuring timely removal or disposition of unsellable items.
  • Supervise and support department staff to ensure adherence to company procedures and operational standards.
  • Assist with merchandising, signage, and product displays to maintain an organized and appealing department.
  • Support receiving processes by verifying incoming product for quality and accuracy.
  • Maintain department cleanliness, organization, and compliance with company policies and regulations.

Skills

Team leadership
Communication skills
Organizational skills
Problem solving

Tools

Microsoft Excel

Job description

Job Summary

The Assistant Produce Manager supports the overall operation of the produce department, ensuring product quality, inventory accuracy, and consistent execution of company standards. This role assists in supervising department staff, maintaining product freshness, and supporting daily operations to drive sales and customer satisfaction.

Job Details

The Assistant Produce Manager supports the overall operation of the produce department, ensuring product quality, inventory accuracy, and consistent execution of company standards. This role assists in supervising department staff, maintaining product freshness, and supporting daily operations to drive sales and customer satisfaction.

Key Responsibilities
  • Support daily operations of the produce department to ensure product availability, quality, and presentation
  • Assist in maintaining accurate inventory levels through proper stock control and product rotation
  • Ensure all produce is handled, stored, and displayed in accordance with company and food safety standards
  • Monitor product quality and freshness, ensuring timely removal or disposition of unsellable items
  • Supervise and support department staff to ensure adherence to company procedures and operational standards
  • Assist with merchandising, signage, and product displays to maintain an organized and appealing department
  • Support receiving processes by verifying incoming product for quality and accuracy
  • Maintain department cleanliness, organization, and compliance with company policies and regulations
Qualifications
  • Previous experience in produce, grocery, retail, or warehouse operations
  • Strong understanding of product handling, rotation, and stock management
  • Ability to identify product quality issues and maintain freshness standards
  • Experience working in a team-oriented, fast-paced environment
  • Strong organizational and communication skills
  • Basic proficiency in Microsoft Excel or similar tools
Preferred Qualifications
  • Experience in a leadership or supervisory support role
  • Familiarity with perishable inventory and food safety standards
  • Background in high-volume retail or wholesale environments
Work Environment / Expectations

Primarily warehouse or retail environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.

Benefits & Perks
  • Medical, Dental, and Vision Insurance Coverage
  • 401(k) Retirement Plan with Employer Match
  • Paid Time Off (PTO) in accordance with company policy
  • Six (6) Paid Company Holidays
  • Tuition Reimbursement Program (subject to eligibility and plan guidelines)
  • Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits)
  • Competitive and Comprehensive Benefits Package Designed to Support You and Your Family
  • All benefits are subject to eligibility requirements and plan terms

Job Ref #: 01c76cda-cf41-431c-9c78-a4d1b59e02bb

Date Posted: 2024-12-03

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