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A leading restaurant franchise is seeking a manager to oversee operations in a fast-paced environment. The ideal candidate will have strong leadership and communication skills, a passion for customer service, and commitment to maintaining high standards. This role includes managing a small team, ensuring customer satisfaction, and meeting sales targets.
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We are looking for quality individuals to manage in our fast paced restaurant while maintaining the high standards of our superior products. Responsibilities include maintaining an enjoyable, professional and enthusiastic environment for customers and coworkers, providing consumer satisfaction and achieving easily attainable profit and sales goals. Managers must possess strong leadership and communication skills, an energetic attitude, eagerness, a genuine dedication for customer service and must be committed to excellent product service and image. We are seeking honest applicants with good work ethics and a desire to serve the community.
To deliver food to the customers.
Provide outstanding customer service in/out of the store.
To work with the public regularly.
Able to run a crew of 2-10 people.
Able to take direction and properly administer it.
Requirements:
Must have a VALID drivers license with a minimum two-year driving history.
Must be 20+ years old.
Must provide reliable transportation to/from/at work.