Assistant Manager (Wofford College)

AVI Foodsystems; United States; On-site; USD 45,000 - 65,000; Full time

Job summary

AVI Foodsystems is looking for an energetic and optimistic Assistant Dining Manager at Wofford College in Spartanburg, SC. This full-time role leads a dining team and upholds service standards while driving daily operations to ensure quality meals in a clean, welcoming environment.

The ideal candidate has 2+ years of management experience, strong customer service and communication skills, and proficiency with MS Office and POS systems.

Qualifications

• Two or more years of previous management experience.
• ServSafe certification preferred.
• Excellent customer service and communication skills both written and verbal.
• Working knowledge of Microsoft Office Word Excel and PowerPoint.
• Experience with cash handling procedures and reconciliation of cash banks and reports.
• Knowledge of POS systems preferred.

Responsibilities

• Provide leadership to the team members so that each team member consistently meets our standards of superior customer service quality and cleanliness
• Ensure the profitability of the business by operating within established guidelines and requirements for sales growth food cost labor and all other controllable costs
• Participate in team member meetings and training programs; provide coaching to team members as needed
• Ensure compliance with proper sanitation and safety standards
• Interact professionally and effectively with all levels of individuals ranging from client contacts and company executives to hourly team members
• Provide prompt accurate and professional responses guidance and information to clients and company management as needed or requested

Skills

Leadership

Customer service

Communication

Cash handling

POS systems

Tools

Microsoft Word

Microsoft Excel

PowerPoint

Job description

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Assistant Dining Manager at Wofford College in Spartanburg SC. This position is Full time.

Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation, providing comprehensive food services with a focus on the highest quality and freshest ingredients. Impeccable service and total value is the reputation we have earned and live up to every day.

Duties & Responsibilities

• Provide leadership to the team members so that each team member consistently meets our standards of superior customer service quality and cleanliness
• Ensure the profitability of the business by operating within established guidelines and requirements for sales growth food cost labor and all other controllable costs
• Participate in team member meetings and training programs; provide coaching to team members as needed
• Ensure compliance with proper sanitation and safety standards
• Interact professionally and effectively with all levels of individuals ranging from client contacts and company executives to hourly team members
• Provide prompt accurate and professional responses guidance and information to clients and company management as needed or requested

Requirements

• Two or more years of previous management experience
• ServSafe certification preferred
• Excellent customer service and communication skills both written and verbal
• Working knowledge of Microsoft Office Word Excel and PowerPoint
• Experience with cash handling procedures and reconciliation of cash banks and reports
• Knowledge of POS systems preferred

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health dental vision and life insurance for full time team members
• 401k with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre employment drug testing.

EOE