Assistant Manager Trainee (7049 - Fairwood)

Domino's; Spokane (WA); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Bonuses for meeting store goals

Employee discounts

Flexible schedules

Part time or full time

Job summary

Domino's is seeking an Assistant Store Manager to support daily operations under the General Manager in the Fairwood area. This part-time position offers growth opportunities in a friendly, fast-paced environment and requires reliability and teamwork.

You will help manage staff, deliver excellent product, and maintain standards while working flexible hours, including days, nights, weekends and holidays. Must be 18+ and have basic computer skills.

Qualifications

• Reliable transportation preferred.
• Basic computer skills (Word/Excel) preferred.
• Math and bookkeeping skills desired.
• Must be able to work days, nights, weekends and holidays.

Responsibilities

• Assist the General Manager with day-to-day operations.
• Help manage staff and ensure smooth store performance.
• Deliver and create an outstanding product for customers.

Skills

Reliable transportation

Basic computer skills

Math & bookkeeping

Weekend availability

Education

High School Diploma

Job description

Assistant Manager Trainee (7049 - Fairwood)

• Part-time
• Job Category Org: Store Assistant Manager

Shift Manager Position

We are currently looking for an Assistant Store Manager to assist our General Manager with day-to-day operations. We are looking for a self-motivated, organized, and hardworking individual who wishes to grow with our company and have fun while doing it. We are a local franchise that employs 350+ people so team building skills are a must for this position.

We Offer:

• Closed on Thanksgiving and Christmas
• Flexible Schedules
• Part Time or Full Time
• Hourly Pay/Bi-Weekly Pay
• Bonuses for meeting store goals for eligible managers

Incentives Offered:

• Earned Bonuses
• Earned Paid Vacation
• Overtime
• Employee Discounts

Requirements:

• Reliable Transportation
• Must be able to work days, nights, weekends, and holidays
• Must be able to work 30-50 hours per week
• Basic Computer skills (Word and Excel preferred)
• Basic Math and Book Keeping skills
• Must be able to Deliver and create outstanding product

Physical Requirements:

• Must be able to stand for long periods of time
• Must be able to lift up to 50lbs
• Bend and Reach
• Push and Pull
• Squat, Climb, and Balance
• Handle Extreme Temperatures (Oven, Cooler, and Outdoor Conditions)
• Repetitive use of hands
• Work with chemical cleaners (de-greaser, mop solution, sanitizer, etc.)

Education/Experience Requirements:

• High School Diploma or Equivalent preferred
• Minimum of 2 years in food industry preferred
• Minimum of 2 years of management skills preferred
• A minimum age of 18 years