A national fast food franchise in North Carolina is seeking a Restaurant Assistant Manager to guide the team towards success. Responsibilities include training staff, ensuring compliance with safety standards, and managing operational efficiency. The ideal candidate will excel in leadership and P&L management. This role offers full-time shifts with competitive benefits, including health insurance and a bonus program.
Qualifications
Must have a reliable vehicle and valid driver’s license.
Must be ServSafe certified or capable of obtaining certification.
Ability to work in warm and cold temperatures.
Ability to stand for 8-10 hours.
Ability to lift up to 50lbs.
Responsibilities
Ensure your team provides outstanding service and satisfied guests.
Hire, train & coach the team.
Utilize AES Systems to run a great restaurant every shift, every day.
Implement restaurant controls, especially cash & inventory.
Set and meet restaurant goals for service, operations and financial results.
Skills
Coaching and Developing others
Leadership
P&L Management
Operations Management
Job description
A national fast food franchise in North Carolina is seeking a Restaurant Assistant Manager to guide the team towards success. Responsibilities include training staff, ensuring compliance with safety standards, and managing operational efficiency. The ideal candidate will excel in leadership and P&L management. This role offers full-time shifts with competitive benefits, including health insurance and a bonus program.