Assistant Manager: Restaurant Ops & Guest Experience

LaRosa's Pizzeria, Inc.; Fort Mitchell (KY); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Opportunities for advancement

Employee discounts

Job summary

A leading company in the hospitality industry is seeking an Assistant Manager to supervise team members and ensure top-notch service at their Fort Mitchell location. This role involves overseeing daily operations, staff scheduling, and maintaining standards in food preparation. The ideal candidate should possess strong leadership skills, be customer-focused, and have a solid background in restaurant operations. Join a dynamic and fast-paced environment while developing your management skills.

Qualifications

• 1 year of restaurant experience required.
• Able to become ServSafe certified.
• Able to read and interpret safety rules and procedure manuals.

Responsibilities

• Supervises 5 to 40 team members and ensures guest service.
• Schedules staff to meet business requirements.
• Monitors food preparation to comply with company standards.

Skills

Teamwork

Customer Service

Problem Solving

Communication

Education

High school diploma or GED

Additional college classes in management, accounting, and finance

Job description

A leading company in the hospitality industry is seeking an Assistant Manager to supervise team members and ensure top-notch service at their Fort Mitchell location. This role involves overseeing daily operations, staff scheduling, and maintaining standards in food preparation. The ideal candidate should possess strong leadership skills, be customer-focused, and have a solid background in restaurant operations. Join a dynamic and fast-paced environment while developing your management skills.