Assistant Manager - Restaurant Leadership & Service

Orchard Group; Joint Base Lewis-McChord (WA); On-site; USD 27,317 - 27,731; Full time

Benefits offered by this job

Medical, Dental, Vision benefits

401K with employer match

Paid Flex Days

Paid Training

Free Employee Meal during Shift

Job summary

A food service management company is seeking an Assistant Manager in Joint Base Lewis-McChord. This role involves leading a team, managing customer service, and ensuring facilities comply with standards. Ideal candidates will have supervisory experience in food service and excellent communication skills. Benefits include medical, dental, and a competitive salary ranging from $19.83 to $20.13, plus tips. The company supports a positive work environment and opportunities for advancement.

Qualifications

• 1 to 2 years of supervisory experience in the food service/retail/customer service industry.
• Serve Safe Certified.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Assist the Restaurant General Manager in operations and supervision.
• Manage customer service interactions and responsibilities.
• Oversee facilities maintenance and adherence to cleaning tasks.

Skills

Leadership skills

Customer service management

Communication skills

Organizational skills

Time management skills

Ability to analyze data

Education

High school diploma or equivalent

Job description

A food service management company is seeking an Assistant Manager in Joint Base Lewis-McChord. This role involves leading a team, managing customer service, and ensuring facilities comply with standards. Ideal candidates will have supervisory experience in food service and excellent communication skills. Benefits include medical, dental, and a competitive salary ranging from $19.83 to $20.13, plus tips. The company supports a positive work environment and opportunities for advancement.