Assistant Manager: Lead Team & Operations (Flexible Scheduling)

iloveslimchickens; Minot (ND); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

On-Demand Pay

Meal Benefits

Career Growth

Flexible Scheduling

Job summary

Slim Chickens in Minot, ND is seeking an Assistant Manager to support daily operations, lead a team, and ensure guest satisfaction in a fast-paced setting.

You will assist the Operating Partner, recruit and train staff, manage inventory and finances, and uphold health and safety standards while delivering Southern hospitality.

This role offers wage of $18.50-$20.60 per hour, overtime opportunities, meal benefits, on-demand pay, and clear paths for leadership growth.

Qualifications

• Experience in a supervisory or managerial role (restaurant industry preferred).
• Strong leadership, organizational, and communication skills.
• Ability to thrive in a fast-paced setting while ensuring guest satisfaction.
• Commitment to Southern hospitality and team-driven success.

Responsibilities

• Support Daily Operations: Assist the Operating Partner and Assistant Manager in ensuring seamless restaurant efficiency.
• Lead & Develop the Team: Help recruit, train, and motivate staff to maintain exceptional service standards.
• Deliver Southern Hospitality: Address guest concerns professionally, ensuring a positive dining experience for all.
• Manage Inventory & Finance: Oversee ordering, stock control, and financial reporting to support profitability.
• Maintain Safety & Compliance: Uphold health and safety regulations while fostering a clean and organized workspace.

Skills

Leadership

Customer Service

Team Management

Communication

Operations

Tools

POS Systems

Job description

Slim Chickens in Minot, ND is seeking an Assistant Manager to support daily operations, lead a team, and ensure guest satisfaction in a fast-paced setting.

You will assist the Operating Partner, recruit and train staff, manage inventory and finances, and uphold health and safety standards while delivering Southern hospitality.

This role offers wage of $18.50-$20.60 per hour, overtime opportunities, meal benefits, on-demand pay, and clear paths for leadership growth.