Assistant Manager: Lead a People-First Restaurant Team

Taco Bell

Pleasant Valley Township (IA)

On-site

USD 21,000 - 41,000

Full time

14 days+
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Benefits offered by this job

Flexible scheduling
Top pay in the industry
Bonus program up to $20,000 annual
Education programs (GED & Tuition Reim
Scholarship opportunities
Medical/Dental/Vision benefits
Free food
Paid time off
Vacation Donation Program

Job summary

Border Foods, a Taco Bell franchisee, seeks an Assistant Manager to lead restaurant operations, drive a positive guest experience, and develop a high-performing team. You will uphold core values, manage scheduling and training, and ensure safe, quality food in a fast-paced environment.

You’ll work with a supportive culture that promotes growth and advancement. Excellent benefits are provided, including education programs and a comprehensive bonus program with potential to earn up to $20,000

Qualifications

  • Minimum of one year restaurant or retail experience.
  • ServeSafe Certified.
  • High school diploma or equivalent.
  • Must be 18 years of age or older.
  • Valid driver's license and vehicle insurance.
  • Ability to work early mornings, evenings, weekends, and some holidays.

Responsibilities

  • Oversee restaurant operations and lead a strong team to deliver great food and friendly service.
  • Reinforce Border Foods core values: Accountability, Integrity, Family, Excellence, Teamwork, Empowerment.
  • Monitor customer experience and ensure safe, quality food handling.
  • Manage scheduling, training, and development of Team Members.
  • Ensure compliance with health, safety, and cash handling policies.

Skills

Leadership
Team management
Customer service
Scheduling
Sales building

Education

High school diploma or equivalent

Tools

POS system

Job description

Border Foods, a Taco Bell franchisee, seeks an Assistant Manager to lead restaurant operations, drive a positive guest experience, and develop a high-performing team. You will uphold core values, manage scheduling and training, and ensure safe, quality food in a fast-paced environment.

You’ll work with a supportive culture that promotes growth and advancement. Excellent benefits are provided, including education programs and a comprehensive bonus program with potential to earn up to $20,000

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