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Culver's Bentonville is looking for a full-time team member to join our fast-paced, guest-focused restaurant. Starting pay is $16 per hour, with the opportunity to top your current pay based on performance and experience.
No prior experience is required, as world-class training is provided and opportunities for growth are strong. You’ll contribute in either front of house or back of house roles, delivering welcoming hospitality, helping to prepare or serve great food, and ensuring every guest
FULL-TIME OPEN AVAILABILITY STARTING PAY AT $16.
Willing and able to TOP your current pay!!
If delighting is in your DNA, you’ll be a natural for our restaurant! Our team always brings the energy and thrives in our fun, fast-paced environment.
At Culver’s, being on our team is more than just a job, it's an opportunity for a career. In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Culver’s is a great opportunity for people of all ages and backgrounds.
Our front of house team is entrusted with delivering our welcome and warmth. Whether it’s greeting guests at the door, taking orders behind the counter or delivering outstanding service throughout our restaurants, these are the people who bring our hometown hospitality to life each and every day.
Our back of house team works together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.
At Culver's of Bentonville, you will work side by side with ownership and current management as an equally valuable member of our team. We are here to support, teach, and grow your talents.
We offer:
As a member of the Culver's team you will have the opportunity to:
Qualifications:
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.