Assistant Manager - High-Volume Restaurant Ops

Workstream; Weldon Spring (MO); On-site; USD 40,000 - 55,000; Full time

Job summary

Workstream is seeking an experienced Assistant Manager in Weldon Spring, Missouri. The successful candidate will manage restaurant operations, ensuring excellent service and a positive work environment. Responsibilities include overseeing staff training, managing inventory, and ensuring adherence to health standards.

The ideal candidate will have a high school diploma, 1-3 years of leadership experience in a high-volume restaurant, and the ability to maintain high customer service standards.

Qualifications

• 1-3 years of high volume restaurant leadership experience.
• Strong knowledge of safe food handling practices.
• Must be ServSafe® certifiable.

Responsibilities

• Manage the entire operation of the restaurant during scheduled shifts.
• Ensure shift leads and crew are trained on all systems and routines.
• Assist the GM with hiring, training, and coaching staff.

Skills

Customer focus

Trainer and coach

Management skills

Organization and goal focus

Technical

Flexibility and adaptability

Integrity

Education

High School diploma or equivalent

Tools

Point of Sale systems

Job description

Workstream is seeking an experienced Assistant Manager in Weldon Spring, Missouri. The successful candidate will manage restaurant operations, ensuring excellent service and a positive work environment. Responsibilities include overseeing staff training, managing inventory, and ensuring adherence to health standards.

The ideal candidate will have a high school diploma, 1-3 years of leadership experience in a high-volume restaurant, and the ability to maintain high customer service standards.