Assistant Manager: Growth, Service & Team Development

Applebee's

Blue Springs (MO)

Presencial

USD 38.000 - 56.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Complimentary meals
Daily pay
Scholarship program
Training and development

Descripción de la vacante

Applebee’s in Blue Springs, MO is hiring an Assistant Manager to support the Restaurant Manager in operating the restaurant profitably and maintaining high standards of customer service and appearance.

The role emphasizes cost control, team development, and driving sales, with opportunities for advancement. Apply to join a collaborative team that values integrity and growth within a dynamic casual dining environment.

Formación

  • Minimum 1 year in casual restaurant industry.
  • High School Diploma preferred.
  • Proficiency in POS systems.
  • Current alcohol and food certifications that meet state requirements are preferred.
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands of a restaurant environment.

Responsabilidades

  • Assist the Restaurant Manager in operating the restaurant profitably within established practices and procedures.
  • Manage cost controls, customer service, appearance, and building sales.
  • Maximize profits and support employee development.
  • Lead by example and support team through training and supervision.

Conocimientos

Leadership
Communication
Customer service
Conflict resolution
Written communication

Educación

High School Diploma

Herramientas

POS systems

Descripción del empleo

Applebee’s in Blue Springs, MO is hiring an Assistant Manager to support the Restaurant Manager in operating the restaurant profitably and maintaining high standards of customer service and appearance.

The role emphasizes cost control, team development, and driving sales, with opportunities for advancement. Apply to join a collaborative team that values integrity and growth within a dynamic casual dining environment.

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