Assistant Manager — Growth, Flexible Hours, Great Benefits

Bob Evans Restaurants; Mount Vernon (OH); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Opportunity for development and career growth

Job summary

A popular dining establishment in Mount Vernon, Ohio, seeks an Assistant Manager to support daily operations, staff management, and achieve sales goals. Applicants should have excellent communication skills, prior leadership experience, and a dedication to guest service. The role offers competitive compensation, flexible schedules, and opportunities for development and career growth. Join a team committed to high-quality dining and community roots.

Qualifications

• High School diploma or equivalent is required.
• Prior leadership experience is essential.
• Minimum of 2 years in a family, fast-food, or casual dining restaurant is preferred.

Responsibilities

• Support daily operations and staff of the restaurant.
• Recruit, interview, and train employees.
• Model professional behavior and create a hospitable atmosphere.
• Meet and greet guests, addressing issues promptly.
• Monitor daily activities ensuring quality and cleanliness.

Skills

Excellent communication skills

Strong interpersonal skills

Strong planning and organization skills

Dedication to providing exceptional guest service

Basic personal computer literacy

Education

High School diploma or equivalent

Prior experience in a leadership role

Minimum of 2 years in family/casual dining

Job description

A popular dining establishment in Mount Vernon, Ohio, seeks an Assistant Manager to support daily operations, staff management, and achieve sales goals. Applicants should have excellent communication skills, prior leadership experience, and a dedication to guest service. The role offers competitive compensation, flexible schedules, and opportunities for development and career growth. Join a team committed to high-quality dining and community roots.