Assistant Manager — Growth, Flexible Hours, Great Benefits

Bob Evans Restaurants; Fairmont (WV); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Career Growth Opportunities

Job summary

A major food service company is seeking an Assistant Manager to support daily operations and staff. This role includes recruiting and training employees, ensuring exceptional guest service, and driving profitability. The ideal candidate will have a High School diploma, leadership experience, and a commitment to creating a welcoming atmosphere. This position offers competitive compensation, flexible schedules, and opportunities for career growth in Fairmont, West Virginia.

Qualifications

• 2+ years of experience in a family or casual dining restaurant preferred.
• Ability to manage multiple projects simultaneously.
• Experience in a leadership role is required.

Responsibilities

• Support the daily operations and staff of the restaurant.
• Recruit, interview, and train employees.
• Ensure impeccable guest service and satisfaction.
• Monitor daily operations to maintain food quality and cleanliness.

Skills

Excellent communication skills

Strong planning and organization skills

Dedication to providing exceptional guest service

Strong interpersonal skills

Education

High School diploma or equivalent

Prior experience in a leadership role

Tools

Basic personal computer literacy

Job description

A major food service company is seeking an Assistant Manager to support daily operations and staff. This role includes recruiting and training employees, ensuring exceptional guest service, and driving profitability. The ideal candidate will have a High School diploma, leadership experience, and a commitment to creating a welcoming atmosphere. This position offers competitive compensation, flexible schedules, and opportunities for career growth in Fairmont, West Virginia.