Assistant Manager - Food Service Leader | Bonus & Benefits

Braum's

Nixa (MO)

On-site

USD 52,000 - 58,000

Full time

4 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401k with company match
Short-Term Disability
Paid vacations
Product discounts

Job summary

Braum's is hiring an Assistant Restaurant Manager in Nixa, MO. The role requires leadership to coach staff, oversee food service, grocery, and fountain operations, and ensure customer satisfaction. A high school diploma or GED is required, with 2 years retail management experience preferred.

The schedule is rotating with a 45-hour week, and compensation ranges from $17.50 to $18.00 per hour, about $52,000–$58,000 annually, with bi-weekly bonus opportunities and a strong benefits package.

Qualifications

  • Traits/abilities listed as required or desirable, including customer focus, integrity, leadership, and ability to train and develop store staff.
  • Strong communication skills and the ability to coordinate across store teams.
  • Team-building, adaptability and organizational skills for daily operations and schedule management.
  • Ability to interpret reporting results and maintain standards of safety and cleanliness.
  • Retail management experience and a valid driver's license are required.

Responsibilities

  • Teach, coach and provide leadership to the store crew members.
  • Maximize store sales through customer satisfaction and food quality.
  • Oversee the daily operations of Braum's food service function, grocery market and fountain sales.
  • Monitor inventory, kitchen equipment, safety and cleanliness.
  • Ensure Braum's policies are implemented and followed.

Skills

Customer focus
Integrity
Leadership
Training and development
Communication
Team building
Adaptability
Organizational skills
Reporting
Problem solving

Education

High School Diploma or GED

Tools

Driver license

Job description

Braum's is hiring an Assistant Restaurant Manager in Nixa, MO. The role requires leadership to coach staff, oversee food service, grocery, and fountain operations, and ensure customer satisfaction. A high school diploma or GED is required, with 2 years retail management experience preferred.

The schedule is rotating with a 45-hour week, and compensation ranges from $17.50 to $18.00 per hour, about $52,000–$58,000 annually, with bi-weekly bonus opportunities and a strong benefits package.

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