Assistant Manager – Fast-Growing Pizza Leader

Fresh Brothers Pizza - Encino; Los Angeles (CA); On-site; USD 42,000 - 68,000; Full time

Job summary

Fresh Brothers is seeking an energetic Assistant Manager for its Encino location. You will lead restaurant operations, uphold food safety standards, and drive daily performance to deliver a great guest experience.

You’ll coach a diverse team, manage labor and inventory, and partner with leadership to grow revenue while maintaining high brand quality and service across dine-in, take-out, and delivery. This role requires entrepreneurial spirit, accountability, and a track record of coaching others

Qualifications

• Entrepreneurial attitude with ownership mindset.
• Strong leadership and team coaching abilities.
• Experience in restaurant operations and guest service.

Responsibilities

• Ensures execution and compliance of Food Safety and Quality Assurance: Manages food, inventory and equipment controls; Maintains food service and production levels by leading strong BOH and FOH execution.
• Provides exceptional customer experience: Builds important connections with customers; Provides excellent dine-in, take-out and delivery service; maintains restaurant cleanliness and maintenance to high company standards.
• Complete talent management: Actively directs, coach and trains team members to high performance levels. Responsible for labor controls; recruitment selection, hiring, retention, corrective actions and performance development.
• Fiscal Responsibility: Maintains restaurant financial controls. Complete P & L, budget and SPLH ownership. Proactivity identifies and secures sales opportunities.
• Administrative Assignments: Completes administrative (managerial) responsibilities including system reports, and proprietary applications; submits all administrative task accurately and efficiently.

Job description

Fresh Brothers is seeking an energetic Assistant Manager for its Encino location. You will lead restaurant operations, uphold food safety standards, and drive daily performance to deliver a great guest experience.

You’ll coach a diverse team, manage labor and inventory, and partner with leadership to grow revenue while maintaining high brand quality and service across dine-in, take-out, and delivery. This role requires entrepreneurial spirit, accountability, and a track record of coaching others