Assistant Manager (4219) - 1575 Mill Dam Rd

Domino's; Virginia Beach (VA); On-site; USD 20,664,000 - 24,797,000; Full time

Job summary

Domino's Pizza is seeking an Assistant Manager (4219) to lead store operations at 1575 Mill Dam Rd. This full-time role emphasizes team leadership, customer service excellence, and maintaining product quality in a fast-paced environment.

Eligible candidates can grow toward General Manager through our development pathway. The position offers hourly pay between $15 and $18 with bonus opportunities and requires strong organizational skills and the ability to manage multiple tasks in a high-volume

Qualifications

• Must be at least 18 years old.
• Must have valid U.S. employment authorization.
• Prior management experience is a plus.
• Preferred restaurant experience.
• Ability to work in a fast-paced, high-volume environment.
• Motivational skills and enthusiasm.

Responsibilities

• Lead and develop your team.
• Set high standards for customer service.
• Maintain high product quality standards.
• Train and develop store staff on shift.
• Place store food orders and maintain inventory.
• Ensure exceptional product quality and respond promptly to customer concerns.
• Maintain the proper image of all store employees.
• Adhere to Domino’s policies and ensure calls are answered promptly.

Skills

Team leadership

Customer service

Time management

Communication

Job description

Assistant Manager (4219) - 1575 Mill Dam Rd

• Full-time


• Job Category Org: Store Assistant Manager

Our Domino's Pizza General Managers are the backbone of our business. As an Assistant Manager, you will be a key part of the leadership team, handling crucial aspects of store operations while learning through experience how to eventually become a General Manager one day or more!. This includes:

• Leading and developing your team


• Setting High standards for customer service


• Maintaining High product quality standards

Unparalleled Career Opportunities

We offer unique paths for ambitious managers:

Franchise Ownership

Our exclusive Management Development Program allows only our own store managers to apply for franchising opportunities, which sets us apart from the competition. Eligible requires successfully managing a Domino's Pizza store for at least one year.

Compensation

Our Assistant Managers are paid an hourly rate between $15 and $18.00 with bonus opportunity

Successful applicants must possess the following

• Must be at least 18 years old.


• Must have valid U.S employment authorization.


• Prior management experience is a plus.


• Preferred restaurant experience.


• Ability to work in a fast-paced, high-volume environment and handle multiple tasks


• Possesses motivational skills and enthusiasm.simultaneously.

Key Skills

• Demonstrates a friendly demeanor.


• Organized and efficient in time management.


• Works well with others and is able to work well under the stress of a high-paced environment.

Essential Job Functions

• Possessing the ability to train and develop a team.


• Making sure employees on their shift come to their schedules, placing store food orders/maintaining inventory.


• Ensuring exceptional product quality above all.


• Responding promptly to customer concerns.


• Maintaining the proper image of all store employees.


• Adhering to all Team Sharma Domino’s Policies, included but not limited to the Team Sharma App usage 100%.


• Ensuring all store calls must be answered after the first ring.

Standing and Walking

Most tasks are performed from a standing position. Delivery personnel must travel between the store, delivery vehicle, and customer's location.

Lifting and Carrying

• Lifting cases of ingredients and supplies weighing up to 50 pounds.


• Carrying bulk items, such as pizza sauce weighing 30 pounds, and trays of pizza dough (approximately 12 pounds per tray, three at a time).


• Cases are lifted from the floor and stacked onto shelves up to 72 inches high.

Bending and Reaching

• Forward bending at the waist is necessary at the pizza assembly station, front counter, and when stocking ingredients.


• Reaching is performed continuously (up, down, and forward). Occasional reaching above 72\" to turn on/off oven controls or lift/lower objects is required.


• Occasionally crouch or squat to stock shelves and clean low areas.

Other Activities

Infrequently navigating stairs or climbing a ladder for maintenance. Pushing and pulling trays on dollies requires a force of up to 7.5 pounds.

Equipment Used

Team members may utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter, and pizza peel.