Assistant Manager (4214) - 2716 Virginia Beach Blvd

Domino's

Virginia Beach (VA)

On-site

USD 21,000 - 25,000

Full time

14 days+
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Job summary

Domino's Virginia Beach is seeking an Assistant Manager to lead store operations, develop team members, and uphold exceptional customer service and product quality. This full-time role offers growth toward General Manager within a structured path and features an hourly wage with bonus opportunities.

You will train staff, manage schedules and inventory, and ensure the store runs smoothly during peak hours while maintaining the brand’s standards and customer focus.

Qualifications

  • Must be 18 years or older and eligible to work in the U.S.
  • Prior management experience is a plus; restaurant background preferred.
  • Ability to thrive in a fast-paced, high-volume environment and multi-task.
  • Strong leadership and focus on customer service and quality.

Responsibilities

  • Train and develop a team to meet store goals.
  • Schedule staff, place orders, and manage inventory.
  • Ensure product quality and maintain brand standards.
  • Respond to customer concerns promptly and professionally.
  • Represent store image and follow company policies.
  • Ensure calls are answered promptly and effectively.

Skills

Leadership
Customer service
Team development
Time management
Communication

Job description

Assistant Manager (4214) - 2716 Virginia Beach Blvd
  • Full-time
  • Job Category Org: Store Assistant Manager

Our Domino's Pizza General Managers are the backbone of our business. As an Assistant Manager, you will be a key part of the leadership team, handling crucial aspects of store operations while learning through experience how to eventually become a General Manager one day or more!. This includes:
Leading and developing your team
Setting High standards for customer service
Maintaining High product quality standards

Unparalleled Career Opportunities
We offer unique paths for ambitious managers:

Franchise Ownership:
Our exclusive Management Development Program allows only our own store managers to apply for franchising opportunities, which sets us apart from the competition. Eligibility requires successfully managing a Domino's Pizza store for at least one year.

Compensation
Our Assistant Managers are paid an hourly rate between $15 and $18.00 with bonus opportunity

Successful applicants must possess the following:

  • Must be at least 18 years old.
  • Must have valid U.S employment authorization.
  • Prior management experience is a plus.
  • Preferred restaurant experience.
  • Ability to work in a fast-paced, high-volume environment and handle multiple tasks
  • Possesses motivational skills and enthusiasm.simultaneously.

Key Skills:

  • Demonstrates a friendly demeanor.
  • Organized and efficient in time management.
  • Works well with others and is able to work well under the stress of a high-paced environment.

Essential Job Functions
AM’s are at all different levels, at the minimum these are the requirements:

  • Possessing the ability to train and develop a team.
  • Making sure employees on their shift come to their schedules, placing store food orders/maintaining inventory.
  • Ensuring exceptional product quality above all.
  • Responding promptly to customer concerns.
  • Maintaining the proper image of all store employees.
  • Adhering to all Team Sharma Domino’s Policies, included but not limited to the Team Sharma App usage 100%.
  • Ensuring all store calls must be answered after the first ring.

Standing and Walking:
Most tasks are performed from a standing position. Delivery personnel must travel between the store, delivery vehicle, and customer's location.

Lifting and Carrying:

  • Lifting cases of ingredients and supplies weighing up to 50 pounds.
  • Carrying bulk items, such as pizza sauce weighing 30 pounds, and trays of pizza dough (approximately 12 pounds per tray, three at a time).
  • Cases are lifted from the floor and stacked onto shelves up to 72 inches high.

Bending and Reaching:

  • Forward bending at the waist is necessary at the pizza assembly station, front counter, and when stocking ingredients.
  • Reaching is performed continuously (up, down, and forward). Occasional reaching above 72" to turn on/off oven controls or lift/lower objects is required.
  • Occasionally crouch or squat to stock shelves and clean low areas.

Other Activities:
Infrequently navigating stairs or climbing a ladder for maintenance. Pushing and pulling trays on dollies requires a force of up to 7.5 pounds.

Equipment Used:
Team members may utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter, and pizza peel.

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