Overview
Ayvaz Pizza (Franchisee of Pizza Hut) is hiring a Restaurant Assistant Manager who will assist with the daily operations of the restaurant. The Assistant Manager helps ensure that each customer visit results in friendly, personalized service with great food delivered promptly in a clean, inviting environment.
Who You Are
- Personable, results-oriented self-starter, a go-getter.
- Team contributor and leader who thrives in a fast-paced setting.
What You Will Be Doing
As an integral member of the Operations Team, this position is responsible for supporting the General Manager in managing the restaurant’s daily operations, including but not limited to the items listed below. We provide training and development to achieve management goals. Internal promotions are based on personal performance and business need, not hire date.
- Overseeing restaurant’s daily operations
- Maintain day-to-day financial controls
- Create and manage staff schedules
- Interview, hire, train and orientate team
- Oversee coaching, counseling, and developing staff and managing team relations
- Exercise proper food handling, equipment maintenance and facility management
- Ensure health and safety inspections and standards are met
- Set the tone for the fun, family environment in the restaurant
Qualifications (includes, But Not Limited To)
- Minimum 1 year Assistant Manager experience (high volume food service concepts preferred)
- Flexibility to work rotating shifts, including weekends and holidays (Closed on Thanksgiving and Christmas)
- Valid Driver's License in good standing - access to private transportation
- High School diploma or equivalent - possess all documents required by state and federal law
- Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment
- Excellent problem solving and decision-making skills, results oriented and customer service focused
Responsibilities
- Under the direction of the General Manager, support the General Manager in managing the restaurant’s daily operations, including, but not limited to:
- Overseeing restaurant’s daily operations
- Maintain day-to-day financial controls
- Create and manage staff schedules
- Interview, hire, train and orientate team
- Oversee coaching, counseling, and developing staff and managing team relations
- Exercise proper food handling, equipment maintenance and facility management
- Ensure health and safety inspections and standards are met
- Set the tone for the fun, family environment in the restaurant
Benefits
- A discount program with various discounts (glasses, hearing aids, weight loss programs, step tracking devices, shoes, etc.).
- A provider finder/cost estimation tool to locate in-network providers and estimate costs before visits
- A wellness program with point-based rewards redeemable for wellness items
- A pregnancy planning tool to track fertility, baby growth, milestones, etc.
- Receive GED credentials at no cost
- Tuition Assistance. We invest in YOU by Empowerment and Building Confidence for your future.
- Receive Daily Pay - on-demand pay to access earnings and cash out as desired
The Company reserves the right to conduct a background check, and employment may be conditioned on satisfactory results.
We are an equal opportunity employer.
Location: 2728 Broadway St, Pearland, Texas 77581