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Assistant Manager 2585 1940 N Green River Rd

Domino's Franchise

Evansville (IN)

On-site

Full time

30+ days ago

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Job summary

Join a dynamic team at a leading pizza franchise where you can grow your career while enjoying great benefits! This full-time position offers competitive wages ranging from $11 to $15 per hour, along with a generous meal discount and up to three weeks of paid vacation for eligible employees. You will be responsible for overseeing store operations during your shift, ensuring profitability, and maintaining high standards of customer service. With opportunities for advancement and a supportive work environment, this is an exciting chance to make a significant impact in a well-known franchise. If you have a passion for leadership and customer satisfaction, we want to hear from you!

Benefits

50% Off Meal Discount
Up to 3 Weeks Paid Vacation
Health Insurance Benefits
On-the-job Paid Training
Opportunities for Advancement

Qualifications

  • Must be at least 18 years old with supervisory experience.
  • Food service management experience is a plus.

Responsibilities

  • Manage all aspects of the shift including cost and inventory control.
  • Ensure adherence to company policies and provide excellent customer service.

Skills

Supervisory experience
Customer service
Food management

Education

High School Diploma

Job description

Job Description

Benefits:

  • Competitive wages - Earn $11 - $15 per hour.
  • Full-time Position - Day and Evening Shifts
  • On-the-job Paid Training Program
  • 50% Off Meal Discount!
  • Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
  • Health Insurance Benefits for employees averaging 30+ hours/week
  • Opportunities for Advancement
  • Benefit Conditions: Waiting period may apply.

Responsibilities:

  • You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
  • You must follow all company policies and procedures and expect the same from your crew.
  • Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
  • Must work well with team members and other store management.

Qualifications:

  • You must be at least 18 years of age.
  • You should possess some supervisory or management experience.
  • Food service management a plus!

Additional Information:
All your information will be kept confidential according to EEO guidelines.

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