Assistant Manager(07691) 11361 Foothills Blvd

Domino's; Yuma (AZ); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible hours

Advancement opportunities

Job summary

A leading pizza company in Yuma, AZ seeks team members to operate equipment, stock ingredients, prepare products, and process customer orders. Candidates must possess strong communication skills and the ability to perform physical tasks, including lifting up to 50 pounds. No prior experience is required, as training will be provided. Join a dynamic team with opportunities for advancement and flexible hours in a welcoming environment.

Qualifications

• Ability to stand for long periods and perform various tasks.
• Must be able to lift up to 50 pounds occasionally.
• No experience necessary, on-the-job training provided.

Responsibilities

• Operate all equipment and stock ingredients.
• Receive and process telephone orders and clean equipment.
• Perform lifting tasks and standing duties.

Skills

Ability to comprehend and give written instructions

Verbal communication with customers and co-workers

Quick arithmetic skills

Motor coordination

Computer keyboard skills

Tools

Calculator

Telephones

Pizza cutters

Job description

Domino's in Yuma AZ. Great Atmosphere to work. Flexible hours and advancement opportunities.

Come join the #1 Pizza Company in the world!

Job Description

The role involves operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and facility daily.

Job Duties

• Operate all equipment
• Stock ingredients from delivery area to storage, work area, walk-in cooler
• Prepare products
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily

Communication Skills

Must have the ability to comprehend and give correct written instruction. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Skills

Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct change. Verbal, written, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movement with speed. Ability to enter orders using a computer keyboard or touch screen.

Standing

Most tasks are performed from a standing position. Walking surfaces include ceramic tile or brick with linoleum in some food process areas. The height of work surfaces is between 36" and 48".

Walking

Walking is generally in short distances for short periods.

Sitting

Paper work is normally completed in the office at a desk or table.

Lifting

Bulk product deliveries are made three times a week or more and are unloaded by team members using hand trucks. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimension of up to 3' X 1.5'. Cases are usually lifted from the floor and stocked onto shelves up to 72" high. Large cans, weighing 3 pounds 7 ounces, are carried from the work station to storage shelves. Occasionally pizza sauce weighing 30 pounds are carried from the storage area to the front of the store. Trays of pizza dough are carried no more than two at a time over short distances, and weighing about 12 pounds per tray.

Climbing

Team members must infrequently navigate stairs or climb a ladder to change light bulbs, or clean ovens; wash walls.

Stooping/Bending

Forward bending at the waist is necessary at the pizza prep table, toe room is present, but workers are unable to flex at the knee while standing at this position. Duration of this position is about 30 to 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting performed occasionally to stock shelf and to clean low areas.

Reaching

Performed continuously up and down and forward. Workers reach above 72" occasionally to turn on/off controls, and lift and lower objects to and from shelves. Works reaching down to perform such tasks as scooping corn meal from the barrel or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering the phones.

Hand Tasks

Hand-eye coordination is essential. Use of both hands is continuous during the day. Frequently activities require use of both hands. Shaping pizza dough requires both hands and a forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven and when folding cardboard boxes. Frequent and/or forceful pinching is required in the folding of boxes. Team member must be able to grasp cans, phones, the pizza cutter, and pizza peel, and boxes.

Tool and Equipment

Team member may be required to utilize pens, computer, telephones, calculator, pizza cutters, and pizza.

Qualifications

No experience necessary; we provide on the job training. You must be able to pass a background check.

Additional Information

All your information will be kept confidential according to EEOC guidelines.