Assistant Manager (07546) - 115 W Main St

Domino's

Lehi (UT)

On-site

USD 20,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Safe environment
Competitive pay & benefits
Industry-leading training
Career opportunities
Menu discounts

Job summary

Domino's in Lehi, Utah is seeking an Assistant Manager to oversee shift operations, focusing on cost controls, inventory, cash handling, and customer relations. This role requires leadership skills and a commitment to food safety and teamwork.

You will help manage store operations, train team members, and troubleshoot in-store technology to ensure a fast, friendly service. This position offers a competitive hourly rate and benefits in a dynamic, growth-oriented brand.

Qualifications

  • Must be at least 18 years of age.
  • Demonstrates ability to maintain food and team member safety.
  • Experience leading a team and managing store operations preferred.
  • Ability to operate and troubleshoot technology used in-store.

Responsibilities

  • Oversee cost controls, inventory control, and cash handling during shifts.
  • Maintain customer relations and service standards.
  • Assist with basic operations procedures and ensure food safety protocols.
  • Support employee development and coaching of team members.

Skills

Leadership experience
Operations procedures
Team development
Food safety
Technology operation

Tools

POS systems

Job description

Assistant Manager (07546) - 115 W Main St
  • Full-time
  • Job Category Org: Store Assistant Manager

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.

What we offer:
  • A safe, rewarding, and fast paced working environment
  • Competitive hourly rate and benefits package
  • Training with an industry leading brand
  • Excellent career opportunities
  • Awesome discounts on menu items!
What we’re looking for in our Assistant Managers:
  • Prior leadership experience preferred
  • Assist with basic operations procedures
  • Experience in employee development
  • Ability to demonstrate team member and food safety protocols
  • Ability to operate and troubleshoot technology
Minimum Job Requirements (see the Job Description for full details):
  • Must be at least 18 years of age
  • Demonstrates ability to maintain food and team member safety

All your information will be kept confidential according to EEO guidelines.

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