Assistant Manager (07530) - 5345 W 11000 N

Domino's Pizza

Highland (UT)

On-site

USD 19,000 - 28,000

Full time

2 days ago
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Benefits offered by this job

Discounts on menu items
Training with industry leading brand
Excellent career opportunities

Job summary

Domino's Pizza in Utah is seeking an Assistant Manager to oversee shift operations, focusing on cost controls, inventory, cash handling and delivering strong customer relations.

You will assist with basic operations procedures, supervise team members, and ensure food safety standards while maintaining a positive, fast-paced environment. Prior leadership experience is preferred.

Qualifications

  • Demonstrates ability to lead and develop a team
  • Familiar with standard restaurant operations and safety practices
  • Proven customer service skills and ability to handle shift issues

Responsibilities

  • Oversee cost controls, inventory, cash handling and customer relations during shifts
  • Assist with basic operations procedures and ensure food safety protocols are followed

Skills

Leadership experience
Operations procedures
Employee development
Food safety protocols
Customer service
Technology troubleshooting

Job description

Job Description

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.

Job Description

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.

What we offer:
  • A safe, rewarding, and fast paced working environment
  • Competitive hourly rate and benefits package
  • Training with an industry leading brand
  • Excellent career opportunities
  • Awesome discounts on menu items!
What we’re looking for in our Assistant Managers:
  • Prior leadership experience preferred
  • Assist with basic operations procedures
  • Experience in employee development
  • Ability to demonstrate team member and food safety protocols
  • Excellent customer service skills
  • Ability to operate and troubleshoot technology
Qualifications

Minimum Job Requirements (see the Job Description for full details):

  • Must be at least 18 years of age
  • Demonstrates ability to maintain food and team member safety
Additional Information

All your information will be kept confidential according to EEO guidelines.

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