Assistant Manager(07366) - 1302 Washington Ave

Domino; Detroit Lakes (MN); On-site; USD 45,000 - 60,000; Full time

Job summary

Domino's Pizza in Detroit Lakes, MN is seeking an Assistant Manager to oversee a single shift, supervise staff, and ensure smooth operations while maintaining a focus on customer satisfaction.

You will lead by example, manage cost controls, handle cash and inventory, and ensure adherence to company policies and safety standards across the shift.

Qualifications

• Ability to manage a retail store shift and lead a team.
• Strong numerical skills and attention to cost controls.

Responsibilities

• Oversee all activities during the shift, including cost and cash controls, inventory and customer relations.
• Ensure policy adherence, staff scheduling, cleanliness, and store standards.

Skills

Judgment

Mathematics

Multitasking

Job description

Assistant Manager(07366) - 1302 Washington Ave

• Full-time
• Job Category Org: Store Assistant Manager

You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got.

JOB REQUIREMENTS AND DUTIES You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew. In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance& punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.

All your information will be kept confidential according to EEO guidelines.