Assistant Manager(06554) - 31100 FM 2920 #B

Domino's; Waller (TX); On-site; USD 40,000 - 48,000; Full time

Job summary

Domino's Pizza Team DAKS is seeking enthusiastic individuals to join our stores across Texas, Alabama, Tennessee, and Mississippi. The Assistant Manager plays a key role in delivering great customer service, maintaining product quality, and ensuring efficient daily operations under the guidance of the General Manager.

This role offers leadership opportunities, hands-on training, and a path toward future store leadership positions within the company.

Qualifications

• Experience in a fast-paced, customer service-driven environment, ideally food service.
• Strong leadership abilities with the capacity to motivate a team.
• Excellent communication and interpersonal skills with customers and staff.
• Ability to manage multiple tasks independently and efficiently.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Assist the General Manager in all restaurant operations, including customer service, food prep, inventory, and staffing.
• Supervise and coach team members to meet company policies and standards.
• Maintain a clean, safe, and compliant work environment.
• Handle customer complaints and ensure satisfaction.
• Contribute to strategies to improve restaurant performance and meet goals.
• Perform administrative tasks and inventory management.
• Serve as acting General Manager in the GM's absence to ensure continuity.

Skills

Leadership

Customer service

Communication

Team motivation

Food safety

Independent work

Job description

Domino’s Pizza Team DAKS is looking for enthusiastic and dedicated individuals to join our team! We own and operate Domino's Pizza stores across Texas, Alabama, Tennessee, and Mississippi. At DAKS, we're more than just a pizza company; we're a family that values creating positive experiences for both our customers and our team members.

Job Description

Domino's Pizza Assistant Managers play a critical role in ensuring the smooth operation of the store. They work closely with the General Manager and other team members to maintain high standards of customer service, product quality, and operational efficiency. This role is a steppingstone for aspiring managers, offering valuable experience, and training for future leadership positions within the company.

Responsibility

• Assisting the General Manager in managing all aspects of restaurant operations, including customer service, food preparation, inventory control, and staff scheduling.
• Supervising and training team members, ensuring they adhere to company policies and procedures, and providing feedback and coaching.
• Maintaining a clean and organized work environment, following safety and sanitation guidelines.
• Managing customer complaints and ensuring customer satisfaction.
• Contributing to the development and implementation of strategies to improve restaurant performance and achieve goals.
• Performing administrative tasks and inventory management.

Assume the role and responsibilities of acting General Manager (GM) in the GM's absence, ensuring continuity of operations

Qualifications

• Previous experience in a fast-paced, customer service-oriented environment, ideally in the food service industry.
• Strong leadership skills, with the ability to motivate and inspire team members.
• Excellent communication and interpersonal skills, with the ability to effectively interact with customers and staff.
• Ability to work independently and manage multiple tasks efficiently.
• Knowledge of food safety and sanitation practices.
• A strong work ethic and a commitment to providing exceptional customer service.
• Must be at least 18 years of age.