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Domino's in the United States seeks a Store Assistant Manager to oversee daily operations, manage food preparation, inventory, and customer service. You will coordinate orders, rotate stock from delivery to the walk-in cooler, and ensure cleanliness and safety across the facility.
On‑the‑job training will cover customer service orientation, point-of-sale processes, and hands‑on practice to develop leadership skills for supervising team members and delivering a high‑quality guest experience.
General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility.
General Physical demandsinvolve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.
On the job traininginvolves customer service orientation, interactive computer program, and hands‑on practice.
Customer serviceskills involve the ability to comprehend and communicate verbally and written with customers/co-workers over the phone and in person.
Delivery skillsinvolve the ability to safely drive own vehicle, navigate roads/maps, adverse terrain/stairs of delivery sites while carrying products.
Essential skillsinvolve the ability to add/subtract/multiply/divide accurately to make correct monetary change (may use calculator).
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