Assistant Manager (06004) 1826 E Richards St, Douglas WY

Domino's

Douglas (WY)

On-site

USD 40,000 - 52,000

Full time

14 days+
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Job summary

Domino's in Douglas, WY is seeking an Assistant Manager to lead daily store operations and ensure excellent guest service. You will oversee shift teams, manage inventory, and uphold quality standards while delivering fast, friendly pizza service.

The role requires strong customer service and delivery coordination, a willingness to learn on-the-job, and the ability to handle monetary transactions accurately. This full-time position offers the opportunity to grow with a franchise team.

Qualifications

  • Customer service skills involve the ability to comprehend and communicate verbally and written with customers/co-workers over the phone and in person.
  • Delivery skills involve the ability to safely drive own vehicle, navigate roads/maps and deliver products.
  • Essential math skills involve making correct monetary change.

Responsibilities

  • Operate equipment, stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process orders; count inventory and complete paperwork; clean equipment and facility.
  • General Physical demands include standing, walking, lifting, kneeling, and tolerating temperature variations.
  • On the job training includes customer service orientation, hands-on practice.

Skills

Customer service
Delivery skills
Mathematical ability

Job description

Assistant Manager (06004) 1826 E Richards St, Douglas WY
  • Full-time
  • Job Category Org: Store Assistant Manager

General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility.

General Physical demands involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.

On the job training involves customer service orientation, interactive computer program, and hands‑on practice.

Customer service skills involve the ability to comprehend and communicate verbally and written with customers/co-workers over the phone and in person.

Delivery skills involve the ability to safely drive own vehicle, navigate roads/maps, adverse terrain/stairs of delivery sites while carrying products.

Essential skills involve the ability to add/subtract/multiply/divide accurately to make correct monetary change (may use calculator).

All your information will be kept confidential according to EEO guidelines.

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