Assistant Manager (03052) - 517 W Base

Domino's; Florida; On-site; USD 31,000 - 37,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Paid Vacation

Bonus eligibility

Job summary

Domino's is seeking a Store Assistant Manager in Florida to assist the General Manager with daily operations, ensuring customer satisfaction and team efficiency. Responsibilities include inventory control, cost management, and staff mentoring.

Applicants must be high-energy team builders with communication skills, capable of training staff and promoting a positive store environment. Must be available for varied delivery tasks within the store's designated area.

Qualifications

• Must assist in day-to-day operations including cost and inventory control.
• Ability to train and motivate team members is essential.
• Valid driver's license and safe driving record required.

Responsibilities

• Assist the General Manager in coordinating store activities.
• Promote customer service and effective service recovery.
• Ensure store cleanliness and adherence to company standards.

Skills

Operational task knowledge

Customer service skills

Team building

Communication skills

Job description

Job Category

Store Assistant Manager

Job Description

ABOUT THE JOB

$15.00 to $18.00 PER HOUR * BONUS ELIGIBLE *

WEEKLY PAY

BENEFITS including Medical, Dental and Paid Vacation (subject to eligibility requirements)

Great job for high energy team builders! You will assist the General Manager in coordinating and take ownership for tasks and assignments given to your team. Responsibilities include day to day operations including cost controls, inventory control, cash control and customer relations. You will assist in developing more managers by setting the example and mentoring your team. Adhereto policies and procedures and expect the same from your crew. Activedaily encouragement of current team members and recruiting great new people.

In addition: staffing, paperwork, food management, time management, professional appearance, promote 100% Domino's imagestandards, provide great customer service and effective service recovery, attendance & punctuality, dependable transportation to/from work, store cleanliness, marketing.

Qualifications

General job duties for all store team members

• Knowledge of all operational tasks and ability to train those tasks.
• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product correctly at an advanced pace.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean store and equipment daily.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.

Additional Information

Physical Requirements

Forward bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting: performed occasionally to stock shelves and to clean low areas.

Reaching: reaching is performed continuously; up, down and forward. Workers reach above 72 occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves. Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

Tasks

• Eye-hand coordination is essential. Use of hands is continuous during the day. Frequently activities require use of one or both hands.
• Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
• Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
• Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
• Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Driving Specific Job Duties

• Deliver product by car and then to door of customer.
• Deliver flyers and door hangers.

Requirements

Valid driver's license with safe driving record meeting company standards. Access to an insured vehicle which can be used for delivery.

Essential Skills

Navigational skills to read a map, locate addresses within designated delivery area. Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Physical Demands

Carrying: During delivery, carry pizzas and beverages while performing walking and climbing duties.

Driving: Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Walking: Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Climbing: During delivery of product, navigation of five or more flights of stairs may be required.

Work Conditions

• Exposure to varying and sometimes adverse weather conditions when delivering product, driving and couponing.

Sensing

Far vision and night vision for driving.

Job Location

Location not specified.