Assistant Manager(01418) - 1108 Lexington Rd

Domino's

Georgetown (KY)

On-site

USD 24,000 - 32,000

Full time

3 days ago
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Job summary

Domino's Georgetown location is hiring motivated team members. You will be part of a fast-growing team with opportunities to advance to GM, supervisor, or even franchisee roles. Orientation and training are provided on the job to help you grow within the company.

Responsibilities include taking orders, preparing products, stocking ingredients, and maintaining equipment and cleanliness in a fast-paced store environment. Strong communication and teamwork are essential for success.

Qualifications

  • Able to communicate clearly with customers and co-workers, verbally and in writing.
  • Stock ingredients and manage inventory accurately.
  • Operate all equipment safely and efficiently.
  • Receive and process telephone orders and maintain order accuracy.
  • Take inventory and complete related paperwork.
  • Clean and sanitize equipment and facilities daily.

Responsibilities

  • Take customer orders in person or by phone and ensure accuracy.
  • Prepare products and stock ingredients for service.
  • Operate equipment and maintain clean, organized work area.
  • Assist with inventory and paperwork related to daily operations.
  • Ensure food safety and quality standards are followed.

Skills

Communication skills
Customer service
Teamwork

Job description

Job Description

We are looking for motivated candidates to join our fast growing team! Have you been looking for a job with unlimited growth potential? Look no further, you can become a GM, a Supervisor, or even a Franchisee within Domino’s! Did you know most Domino’s Pizza franchisees started out as either in store personnel or delivery drivers? Our store’s franchisee started as a delivery driver in 1992.

Requirements
  • Operate all equipment.
  • Stock ingredients.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility daily.
Training

Orientation and training provided on the job.

Skills Needed

Ability to comprehend and communicate well verbally and written with customers and co-workers both over the phone and in person.

Work Conditions

Exposure to temperature changes ranging from 32 to 90 degrees in varying work areas. Exposure to food odors, cornmeal dust, cramped working areas, hot surfaces/tools and moving mechanical parts.

Additional Information
Physical Demands

Exposure to standing, walking, lifting, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching and use of hands are to be expected in performing all job tasks from preparing product, taking orders, cleaning, stocking and operating equipment.

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