Assistant Manager

Subway - 60779-0

West Massillon (OH)

On-site

USD 35,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Brand partnership discounts
Scholarship Opportunities
Opportunity to earn University course credits
Hands on career experience

Job summary

Subway - 60779-0 in West Massillon, Ohio is looking for an Assistant Manager to supervise restaurant operations and ensure an excellent guest experience. Responsibilities include managing a staff of 4-12, controlling inventory, and maintaining safety standards. Candidates should have a high school diploma and experience in restaurant operations, preferably with supervisory skills. This role offers opportunities for career growth and potential scholarships.

Qualifications

  • Experience in a restaurant operation, preferably with supervisory experience.
  • Ability to work any area of the restaurant as needed.
  • Ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Responsibilities

  • Provide an excellent Guest experience.
  • Schedule and supervise a staff of 4-12.
  • Ensure the restaurant is functional, clean, and beautiful.
  • Assist in planning special events and promotions.

Skills

Excellent communication
Team player
Inventory control
Scheduling and supervising
Computer knowledge

Education

High school diploma or equivalent

Tools

Point of Sale system

Job description

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

  • Providing an excellent Guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

  • Managing a staff of 4-12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES

Education: High school diploma or equivalent

Experience: Experience in a restaurant operation, preferably with supervisory experience.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

+You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed

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