Assistant Manager

Prospect Capital Restaurants

Spotswood (NJ)

On-site

USD 26,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Career advancement
Competitive wage + tips
401(k) with company match
Health, Dental, Vision

Job summary

Jersey Mike's Subs in Spotswood, NJ, is seeking an Assistant Manager to lead a fast-paced team and deliver exceptional guest experiences. You will supervise daily operations, handle scheduling, and ensure food safety standards are met.

The role offers an hourly wage of $19–$20 plus tips, with opportunities for advancement within a vibrant company culture. Responsibilities include coaching staff, opening/closing the store, inventory control, and training new employees.

Qualifications

  • Minimum 1 year of restaurant management experience (2+ preferred).
  • Serve Safe Certification required.
  • Must have reliable transportation and be able to stand for long periods.
  • Education: High school diploma or equivalent.

Responsibilities

  • Motivate, develop and coach team members.
  • Work in a fast-paced, team-driven atmosphere.
  • Interface with customers and provide an exceptional experience.
  • Open and close the store; follow opening/closing procedures.
  • Manage scheduling and staffing levels.
  • Ensure food safety standards are met.
  • Oversee inventory and ordering processes.
  • Fill in for the Manager as needed; assist in training.

Skills

Team leadership
Customer service
Scheduling
Food safety
Inventory management
Employee training
Hiring support
Guest communication

Education

Serve Safe Certification - Required
High school diploma or equivalent

Tools

Online management systems

Job description

"Jersey Mike's "A Sub Above"

Jersey Mike's Subs is looking for Assistant Managers.


Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!


Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!


This position pays an hourly wage between $19 to $20 plus tips!


An Assistant General Manager responsibilities include:


  • Motivating, developing and coaching their team

  • Work in a fast-paced team driven atmosphere

  • Interface with customers and provide an exceptional experience

  • Perform all tasks related to opening and closing of store

  • Scheduling

  • Expertise in food safety

  • Inventory

  • Fill in for Manager in all capacities when needed

  • Assist in employee training


Qualifications for the job:


  • At least 1 year of restaurant management (More than one year preferred)

  • Serve Safe Certification - Required

  • Must have reliable transportation

  • Have comprehensive knowledge of operational checklists

  • Must be able to maintain a reliable schedule

  • Education: High school degree or equivalent

  • Ability to lift 50 lbs.

  • Able to stand for prolonged periods of time


Key Competencies:


  • Excellent Menu and product knowledge

  • Manage and maintain inventory records using online management systems.

  • Utilize online platforms for the hiring process

  • Able to communicate effectively with guests

  • Participate in all Jersey Mike's training programs


Benefits:


  • Career Advancement: Clear career opportunities to grow within the company.

  • Compensation: Competitive hourly wage + $2–3/hour in tips.

  • Financial Benefits: 401(k) with company matching (for employees 21+) and referral bonus opportunities.

  • Health & Wellness: Medical, Dental, and Vision benefits, Employee Assistance Program (EAP), and access to voluntary supplemental benefits.

  • Flexibility & Training: Flexible scheduling and comprehensive paid training.

  • Paid Time Off: PTO eligibility in accordance with company policy.

  • Perks: Free employee meals and Working Advantage employee discount program.


Prospect Capital Restaurants provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.


As part of our commitment to maintaining a legal and compliant workforce, Prospect Capital Restaurants participates in the E-Verify program during the onboarding process to confirm the employment eligibility of all new hires.


We use eVerify to confirm U.S. Employment eligibility.

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