Assistant Manager

Workstream; San Carlos Park (FL); On-site; USD 34,000 - 52,000; Full time

Benefits offered by this job

Competitive wages

Vacation accrual

On-the-job training

Meal discounts

Free uniforms

Career development

Job summary

Culver's is seeking an Assistant Manager to oversee shift operations, ensure high-quality food and guest service, and coach a developing team on a fast-paced dining floor.

You will help maintain operations, mentor staff, and ensure compliance with safety and quality standards while contributing to a positive, team-focused work environment.

Qualifications

• 1–2 years of restaurant experience preferred.
• Strong communication and organizational abilities.
• Ability to lead and coach a team to deliver great guest service.

Responsibilities

• Run shifts effectively to provide great food and guest service.
• Demonstrate positive leadership and role modeling for team members.
• Support development of a high-performing team as coach and mentor.
• Maintain compliance with operational and food safety procedures.

Skills

Communication skills

Organization skills

Leadership

Team coaching

Guest service

Job description

Overview

Assistant Manager at Culver's

Are you a highly skilled and motivated individual looking for an exciting opportunity in the food and beverage industry? Do you thrive in a fast-paced and dynamic environment? If so, we have the perfect job for you!

As an Assistant Manager at Culver's, you will join a supportive team and have the opportunity to develop personally and professionally. With our comprehensive training programs, flexible scheduling, and fun working atmosphere, you will feel right at home. Join us and be a part of a company that values teamwork and provides delicious food and excellent service.

Why apply

• Competitive wages
• Vacation accrual
• On-the-job training
• Free uniforms
• Meal discounts
• Career development
• And much, much more!

Responsibilities

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Support the development of a high-performing team, leading as coach and mentor
• Maintain compliance with operational and food safety procedures

Qualifications

• Excited to come to work!
• “Can do” attitude
• Enjoys going the extra mile for the team
• Passion and positive leadership
• Strong communication and organization skills
• A genuine, smiling personality
• 1-2 years of restaurant experience is preferred
• Ability to work nights, weekends, and holidays

Location: Culver's of Fort Myers Gulf Coast 10050 University Plaza Dr, Fort Myers, FL 33913, USA