Assistant Manager

Marco's Pizza; Newport News (VA); On-site; USD 35,000 - 45,000; Full time

Job summary

Marco's Pizza is seeking a positive and responsible Assistant Manager to drive business results while leading store operations. The ideal candidate will have restaurant management experience, uphold high standards of customer service, and engage in team development to create an exemplary workplace culture. Join a dynamic team where you can make a real impact on guest experience and business outcomes.

Qualifications

• 1 year of restaurant management experience.
• Be at least 21 years of age.
• Valid driver's license.

Responsibilities

• Lead daily store operations and supervise store team members.
• Ensure food safety practices and operational excellence.
• Recruit and train new team members.

Skills

Customer Service

Leadership

Teamwork

Problem Solving

Education

High School Diploma or equivalent

Job description

We’re looking for a positive and responsible person to join our team as an Assistant Manager of Marcos Pizza!

Marco’s Pizza Store Leaders are responsible for supporting and sustaining our culture and driving business results. As an Assistant General Manager, you have the opportunity to make a real impact on your store and your team.

We’re looking for someone who :

• Is friendly, hardworking, and genuinely cares about customer service
• Takes accountability for their actions and takes pride in their work
• Has a can-do attitude and asks, “what else can I do?”
• Has the mindset to run their own “Business”

Primary responsibilities of the Assistant Manager position include :

• Help lead daily store operations including supervision of store team members, taking, preparing, and delivering guest orders, and cleaning and maintenance of store equipment and facilities.
• Effectively implement, maintain, and if necessary, correct processes and procedures to ensure operational excellence in Marco’s 10 Operating Systems.
• Ensure food safety practices that comply with all policies, including state and federal regulations.
• Establish and strive to meet store weekly sales goals, service times, and guest satisfaction goals.
• Recruit and successfully interview applicants to select only the best fit and qualified candidates.
• Train and coach store team members in all Marco’s procedures to ensure product quality and a 5-Star Guest experience every time, including verifying MUO completion.
• Lead and model Marco’s cultural beliefs, creating employer-of-choice experiences to ensure team members feel valued, appreciated, and set up for success.
• Complete and maintain daily/nightly paperwork.

Job Requirements include :

• 1 year of restaurant management experience
• High School Diploma or equivalent
• Valid driver’s license
• Be at least 21 years of age
• Must be able to stand for long periods (10 hours) on any given day
• Need to be able to lift a minimum of 50 lbs