Assistant Manager

Workstream; Myrtle Beach (SC); On-site; USD 35,000 - 50,000; Full time

Job summary

Workstream is looking for an Assistant Manager at Del Taco in Myrtle Beach. In this role, you will build relationships with guests, handle issues, and model leadership.

Your responsibilities will include assisting the General Manager in driving sales and controlling costs while maintaining Del Taco's high standards of hospitality and cleanliness.

If you have prior restaurant experience and a passion for guest service, apply to join a brand focused on fresh and quality ingredients.

Qualifications

• Focused on profits and sales for growth.
• Aptitude for learning, coaching, and teamwork.
• Prior management or leadership experience in a restaurant.

Responsibilities

• Build relationships with guests and handle issues.
• Model leadership to team members.
• Assist GM in controlling labor and costs.
• Ensure hospitality, quality, and cleanliness standards.

Skills

Profits and sales growth focus

Learning and coaching ability

Restaurant management experience

Effective communication

Guest service experience

Motivational skills

Attention to detail

Inventory and scheduling management

Sales/activity report analysis

Job description

Assistant Manager-Del Taco

Summary

Del Taco Restaurants, Inc. is an American fast food restaurant chain focused on a variety of tacos, burritos, French fries, and burgers. Del Taco has approximately 595 locations in 18 US states. Working at Del Taco, you'll feel proud that you are part of an iconic brand, where we actually grill, shred and chop fresh ingredients. You'll feel proud that you have a chance to grow and earn more as you work through a realistic and achievable career path.

Assistant Manager Responsibilities

• Build relationships with guests, handle guest issues.
• Serve as a model of Leadership to all Team Members.
• Assist the General Manager to control labor and food costs.
• Ensure Del Taco standard of Hospitality, Quality and Cleanliness.
• Assist GM in maintaining the overall efficiency and operations of the restaurant.

Assistant Manager Qualifications

• Always focused on profits and sales growth.
• Aptitude towards learning, coaching and teamwork.
• Prior restaurant management or leadership experience.
• Proficient in typical desktop software/application/programs.
• Ability to communicate effectively with guests and team members.
• Successful history of quality guest service, team building and development of people.
• Ability to motivate, train and hold responsible diverse staff in a fast-paced environment.
• Strong attention to detail and quality standards while managing time and priorities efficiently.
• Experience in setting and maintaining inventory, schedules, spreadsheets, and labor management.
• Experience in sales/activity reports, or other performance data to measure productivity or goal achieve.

Physical Demands

• Stand for extended periods during shifts.
• Follow proper lifting and safety procedures.
• Bend, reach, and pick up supplies or trash as needed.
• Carry products, boxes, and supplies weighing up to 60 pounds.
• Lift up to 50 pounds occasionally and up to 15 pounds frequently.

Del Taco is an equal opportunity employer that makes employment decisions based on skills and experience; we encourage all qualified applicants to apply.