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Jack’s is hiring a supervisor to lead shifts and work alongside crew members in a friendly, family‑oriented environment. You will partner with the GM to drive daily goals and maintain high standards, while training and developing team members and ensuring smooth operation of a busy kitchen.
Expect a vibrant workplace with opportunities for growth, a monthly bonus potential, and benefits including medical, vision, dental insurance, and a 401k with company match.
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be!
Our managers are the backbone of our restaurants. We couldn’t do it without you! Day-to-day, you’ll:
Starting pay up to $880/week based on experience.