Assistant Manager

Donatos Pizza

Indianapolis (IN)

On-site

USD 22,000 - 33,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Paid time off
Health, dental, and vision insurance
Employee discounts
Paid training
Commission, tips, bonuses, and signing

Job summary

Donatos Pizza in Indianapolis is seeking an energetic Shift Manager to lead a busy restaurant team, ensure high-quality food and service, and drive guest satisfaction.

This role offers flexible scheduling, health benefits, paid time off, and opportunities to develop leadership skills in a fast-paced, team-oriented environment.

Qualifications

  • 1-year experience as Shift Lead or Manager or equivalent.
  • Ability to stand/walk for entire shifts and lift up to 50 pounds.
  • Successful completion of Donatos MIT Program and related certifications.
  • Strong leadership and communication skills.

Responsibilities

  • Coach and train Associates to deliver exceptional food and service.
  • Open and close the restaurant, ensuring safety and quality.
  • Interact with customers enthusiastically, resolving any complaints with empathy.
  • Manage food, labor, and costs while maintaining high standards.
  • Ensure compliance with food safety and personal hygiene standards.

Skills

Shift management experience
Leadership
Communication skills

Job description

Urgent Shift Manager Opportunity at Donatos Pizza!

Are you looking for a fun and supportive work environment where you can thrive? Do you want to be part of a team that values your contributions and helps you grow? If so, Donatos Pizza is the place for you!

At Donatos, we are committed to our Associates as much as we are to our guests. As a highly skilled Shift Manager, you will lead a dynamic team, ensuring the highest quality food and service while enjoying fantastic perks like flexible scheduling, paid time off, and health benefits. Join us and develop your leadership skills in a deliciously rewarding atmosphere!

Key Responsibilities:
  • Coach and train Associates to deliver exceptional food and service.
  • Open and close the restaurant, ensuring safety and quality.
  • Interact with customers enthusiastically, resolving any complaints with empathy.
  • Manage food, labor, and costs while maintaining high standards.
  • Ensure compliance with food safety and personal hygiene standards.
Requirements:
  • 1-year experience as Shift Lead or Manager or equivalent.
  • Ability to stand/walk for entire shifts and lift up to 50 pounds.
  • Successful completion of Donatos M.I.T. Program and related certifications.
  • Strong leadership and communication skills.
Benefits:
  • Flexible schedule to fit your lifestyle.
  • Paid time off to recharge and relax.
  • Health, dental, and vision insurance for your well-being.
  • Employee discounts on delicious food.
  • Paid training to enhance your skills.
  • Commission, tips, bonuses, and signing bonuses for your hard work.

At Donatos, we are as committed to our Associates as we are to our guests. We believe that delivering exceptional food and service begins with attracting and retaining top-tier team members.
Whether you are seeking your initial employment opportunity or aiming to advance your career, you will appreciate being part of a work environment that is not only rewarding and enjoyable but also supportive. We are dedicated to hiring Associates who we believe will be an excellent fit within the Donatos family, empowering them to become leaders who cultivate the full potential of those around them..

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