Assistant Manager

Workstream; Hazlehurst (GA); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Vacation

Sick Pay

Medical

Discounted Meals

Flexible Hours

Promotion From Within

Drug-Free Workplace

Job summary

Workstream is seeking an Assistant Manager in Hazlehurst, Georgia to support the Restaurant Manager and ensure all operations align with the business plan. Key responsibilities include managing Crew Members, maintaining quality service, and ensuring operational routines are implemented effectively.

The ideal candidate must have a high school diploma or equivalent, strong organizational and communication skills, and the ability to work flexible hours including mornings, evenings, and weekends. Benefits include vacation, medical, and discounted meals.

Qualifications

• Ability to get results through others.
• Good verbal and written communication skills.
• Ability to take initiative.

Responsibilities

• Assist the Restaurant Manager with management activities.
• Ensure all Crew Members and Team Leaders meet job expectations.
• Monitor and maintain proper staffing levels.

Skills

Organizational skills

Problem solving skills

Team building skills

Communication skills

Education

High school diploma or equivalent

Job description

Come join our Rapidly Growing Team at Rocket Enterprises/Hardee's. We are here to make the customer say WOW! and it starts with you! Apply Now!

The Assistant Manager assists the Restaurant Manager with management activities and duties. The Shift Leader works with the Restaurant Management Team to ensure all activities are consistent with and support the restaurant’s business plan. The AM ensures all Crew Members and Team Leaders are performing their job responsibilities and meeting expectations in all areas of their job description. Must be a minimum of 18 years of age.

ESSENTIAL FUNCTIONS

• Takes necessary action to ensure all Guest receive “SUPERSTAR Service”; anticipates and exceeds the Guests needs; handles situations and requests immediately in a positive manner
• Effectively “paths” the restaurant to monitor all aspects of the restaurant’s operation to anticipate problems; takes initiative to correct problem areas immediately.
• Consistently enforces and maintain all Quality, Service and Cleanliness standards.
• Monitors and maintains proper staffing level and labor costs..
• Create a friendly atmosphere for employees and Guests.
• Effectively train Crew Members.
• Provide direction and supervision for Crew Members.
• Support efforts to maximize sales and profits and minimize controllable costs.
• Effectively plan, organize and implement all operational routines and activities during your shift.
• Role model and set a positive example for the entire team.

EDUCATION

High school diploma or equivalent (preferred).

HOURS

Must be able and willing to work flexible hours including morning, evening and weekend shifts

SKILLS AND ABILITIES

• Ability to get results through others.
• Organizational, planning and time management skills
• Team building skills.
• Problem solving skills.
• Good verbal and written communication skills
• Ability to take initiative.

Physical Abilities

• Stand for long periods of time.
• Work around heat.
• Work around others in close quarters.
• Move throughout the restaurant and observe restaurant operations and employee work performance.
• Able to lift 50-75 pounds comfortably.
• Work with various cleaning products.

Benefits

• Vacation
• Sick Pay
• Medical
• Drug-Free Workplace
• Promotion From Within
• Flexible Hours
• Discounted Meals

For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch™ Biscuits and Hand-Breaded Chicken Tenders™.