Assistant Manager

ZippyApp - Recruitment Marketing; Fremont (NE); On-site; USD 35,000 - 45,000; Full time

Job summary

ZippyApp - Recruitment Marketing is seeking an Assistant Manager for a SONIC Drive-In restaurant in Fremont, Nebraska. This position involves assisting the General Manager in managing restaurant operations and ensuring a quality dining experience for guests.

Responsibilities include managing team members, training staff, and ensuring compliance with operational standards. Ideal candidates will have prior experience in a similar role and a strong focus on customer service. Options for full-time or part-time employment are available.

Qualifications

• Experience managing and training staff in a restaurant environment.
• Ability to maintain high standards of food service and cleanliness.
• Strong customer service skills to ensure guest satisfaction.

Responsibilities

• Manage and train Team Members and Carhops.
• Ensure compliance with operational standards and restaurant policies.
• Handle inventory control and assist with administrative tasks.

Skills

Restaurant management

Customer service

Team training

Job description

Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. You’ll assist the drive-in restaurant’s General Manager in managing drive-in operations. You will also be involved in training and supporting other employees to ensure we provide quality food in a clean, safe and efficient manner. We want every guest to have an enjoyable dining experience every time they come to SONIC.Restaurant Assistant Manager is generally offered as full time or part time restaurant job.Prior experience as restaurant assistant manager, general manager, supervisor, shift lead, crew lead, team lead is highly desirable.

Requirements / Responsibilities

• Manages, trains, monitors and coaches Team / Crew Members, Carhops and Skating Carhops
• Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service meet operational standards
• Adheres to and monitors employee compliance of the drive-in restaurant employee handbook, policies and practices
• Performs restaurant opening and/or closing duties
• Monitors and makes appropriate adjustments to staffing levels, inventory levels and food cost control
• Completes weekly inventory as needed
• Assists in administrative duties including maintaining files, records and all required documentation
• Reinforces a customer service mentality and ensures all employees are focused on serving the customer at all times
• Immediately and respectfully responds to guest requests. Reports guest complaints to immediate supervisor and assists in resolving such complaints

Restaurant Assistant Manager is generally offered as full time or part time restaurant job. Prior experience as restaurant assistant manager, general manager, supervisor, shift lead, crew lead, team lead is highly desirable.