Assistant Manager

Little-Caesars-Pizza-497d52d; Fairlawn (VA); On-site; USD 38,000 - 45,000; Full time

Job summary

Little Caesars is seeking an Assistant Manager to support daily operations of a fast-paced restaurant in Radford, VA. You will supervise staff, ensure top customer service, and uphold food quality and safety standards.

The role requires strong leadership, effective communication, and the ability to manage scheduling, training, and budgeting to keep costs in check while delivering a great guest experience.

Qualifications

• Experience managing a restaurant or fast‑food operations.
• Ability to train and motivate staff.
• Strong knowledge of health and safety regulations.

Responsibilities

• Manage daily operations including staff supervision and scheduling.
• Ensure compliance with health and safety regulations and company policies.
• Train new employees and foster a positive work environment.
• Collaborate with management to improve customer satisfaction and efficiency.
• Monitor inventory and assist with budgeting to control costs.
• Address customer inquiries and complaints to maintain standards.

Skills

Restaurant management

Team leadership

Food safety knowledge

Customer service excellence

Job description

Little Caesars - Immediate Assistant Manager Needed

Are you passionate about the hospitality industry and thrive in a fast-paced environment? Do you have strong leadership skills and a knack for ensuring exceptional customer service? If yes, then we have the perfect opportunity for you at Little Caesars!

We are seeking a dedicated and proactive Assistant Manager to join our team at a fast-paced quick service restaurant. The ideal candidate will play a crucial role in supporting the daily operations of the restaurant, ensuring exceptional customer service, and maintaining high standards of food quality and safety.

Duties

• Assist in managing daily operations, including staff supervision and scheduling.
• Ensure compliance with health and safety regulations and company policies.
• Support team management by training new employees and fostering a positive work environment.
• Collaborate with the management team to enhance customer satisfaction and operational efficiency.
• Monitor inventory levels and assist with budgeting to control costs.
• Handle customer inquiries and complaints effectively to maintain service standards.
• Participate in menu planning and food preparation to ensure quality control.

Skills

• Proven experience in restaurant management or similar roles.
• Strong team management skills with the ability to motivate staff effectively.
• Knowledge of food management practices, kitchen operations, and health regulations.
• Excellent communication and interpersonal skills.
• Ability to manage multiple tasks efficiently while maintaining attention to detail.
• Experience with budgeting processes and financial oversight within a restaurant setting is preferred.
• Join our dynamic team and grow your career in the vibrant world of quick service dining!

Location: 01618-00011 Radford 7414 Lee Hwy, Fairlawn, VA 24141, USA