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Culver’s Restaurants is seeking a Restaurant Assistant Manager in Michigan to lead shifts, ensure high-quality food and guest service, and coach a team for excellence.
The role emphasizes strong communication, hands-on leadership, and a friendly, solutions-focused attitude. Candidates with 1-2 years of restaurant experience are preferred, and Culver’s offers comprehensive training, benefits, and career development.
If you have a passion for restaurant industry and desire to serve others, then this job is for you!
mentor to support the development of a high performing team
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.