ASSISTANT MANAGER

Braum's Inc.

Burleson (TX)

On-site

USD 49,500 - 52,000

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401k retirement planning with company match
Short-Term Disability insurance
Paid vacations
Product discounts

Job summary

Braum's Inc. in Burleson, Texas, is seeking an Assistant Restaurant Manager to oversee store operations, ensuring customer satisfaction and food quality. The role requires 2 years of management experience and offers benefits like health insurance and a 401k plan.

You will coach, teach and lead the store crew, manage inventory, and ensure adherence to store policies. Ideal candidates will demonstrate strong leadership and communication skills.

Qualifications

  • At least 2 years of experience in a managerial role.
  • Must be at least 21 years old.
  • Must have a valid Driver License.

Responsibilities

  • Teach, coach and provide leadership to the store crew members.
  • Maximize store sales through customer satisfaction and food quality.
  • Oversee daily operations of food service and grocery market.

Skills

Customer focus
Work ethic with high standard for integrity
Positive approach to training
Effective communication skills
Ability to build a successful team

Education

High School Diploma or G.E.D.
Retail Management experience

Job description

Id: 202600786 Category: AM3 Store: 131 BURLESON, TX 76028

Assistant Restaurant Manager-Food Service Supervisor-Management

If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!

We offer excellent benefits and a top of the line bonus program. Bonus is paid bi-weekly

Position

Assistant Manager

Experience

2 years

Shift

2:00 pm - Close

Hourly Compensation

$16.50 - $17.00 (annually $49,500 - $52,000)

Assistant Manager's Role

Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. By recognizing the importance of our people, we can strengthen the team's contribution toward unit goals being achieved.

  • Teach, coach and provide leadership to the store crew members.
  • Maximize store sales through customer satisfaction and food quality.
  • Oversee the daily operations of Braum's food service function, grocery market and fountain sales.
  • Actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed.
  • Share in responsibility for ensuring that Braum's store policies and practices are implemented and followed accordingly.
Work Schedule

Work days vary based on a rotating 3 week schedule with an expected 45 hour work week.

Reports to

Store Manager

Qualifications

If your work experience demonstrates the following traits/abilities, we would like to hear from you:

  • Customer focus.
  • Work ethic with high standard for integrity.
  • Positive approach to training, developing and interacting with all levels of the store team.
  • Ability to build a successful team by building an environment of trust.
  • Ability to adapt to customer and employee needs as well as store environment conditions.
  • Can communicate effectively with leadership team members.
  • Ability to identify the most effective team alignment to enhance performance.
  • Follow-up and follow through with discipline.
  • Initiate action and achieve goals.
  • Organized, detailed and able to follow practices/procedures.
  • Able to review, understand and analyze reporting results.
  • High School Diploma or G.E.D. required.
  • Retail Management experience.
  • Must be at least 21 years old.
  • Must have valid Driver License.
Benefits
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • 401k retirement planning with company match
  • Short-Term Disability insurance
  • Paid vacations
  • Product discounts and MORE!

Braum's is an equal opportunity employer

A criminal background check and a job-fit assessment are required as part of the on-boarding process.

2026-0786

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