Assistant Manager

Workstream

Atascocita (TX)

On-site

USD 42,000 - 60,000

Full time

7 days ago
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Benefits offered by this job

Meal discounts
Comprehensive training programs
Career development
Paid time off
401K and insurance benefits

Job summary

Culver’s is hiring a Restaurant Assistant Manager in Texas to lead shifts and ensure outstanding guest service. You’ll coach and mentor team members to build a high performing staff and maintain strict adherence to food safety and operational standards.

We offer comprehensive training, meal discounts, career development, and competitive wages with flexible scheduling to fit your life. Ideal candidates have 1–2 years of restaurant experience and strong leadership and communication skills.

Qualifications

  • 1–2 years of restaurant experience preferred.
  • Strong leadership and communication skills.
  • Ability to coach and mentor a team.

Responsibilities

  • Run shifts effectively to provide great food and excellent guest service.
  • Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team.
  • Maintain compliance with operational and food safety procedures.

Skills

Leadership
Communication
Team coordination
Customer service

Job description

Culver’s is looking for Restaurant Assistant Managers

If you have a passion for restaurant industry and desire to serve others, then this job is for you!

We offer:
  • Competitive wages & flexible schedule
  • Comprehensive training programs
  • Career development
  • Meal discounts
  • Paid time off, 401K and insurance benefits for eligible team members
  • And much, much more!
Responsibilities:
  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
  • Maintain compliance with operational and food safety procedures
Qualifications:
  • Demonstrated passion and leadership
  • Strong communication and organization skills
  • A genuine smiling personality!
  • 1 - 2 years of restaurant experience is preferred
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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